Shift Leader — Restaurant (Flexible Hours, Overtime, Benefits)

Smithfield's Chicken 'N Bar-B-Q; Jacksonville (NC); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Health benefits

Paid time off

Overtime opportunities

Job summary

Smithfield's Chicken 'N Bar-B-Q is seeking experienced hourly managers to lead shift teams and model professional behavior. The role emphasizes guest satisfaction, safety, and operational excellence in a fast-paced restaurant environment.

Pay ranges from $16 to $18 per hour, with potential for overtime and long-term growth within the company. Applicants should be able to lift 50 lbs and stay on their feet for extended periods, bringing a customer-first mentality to every shift.

Qualifications

• Friendly and customer-oriented
• Must be able to lift 50 lbs and work prolonged periods on your feet
• A good attitude, an open mind, and a Customer First mentality!

Responsibilities

• Effectively opening or closing restaurant by accomplishing prescribed tasks and ensuring customer satisfaction on your watch.
• Be well versed and very competent in all working positions in the restaurant
• Work harder than everyone else
• Ensures the delivery of high quality food and guest / customer experiences that exceed expectations
• Demonstrates and enforces operating policy and procedure and is responsible for store safety results
• Properly executes, enforces and manages food safety and sanitation requirements; seeks out and eliminates potential food safety violations and unsafe practices or conditions

Skills

Customer service

Leadership

Flexible schedule

Positive attitude

Job description

Smithfield's Chicken 'N Bar-B-Q is seeking experienced hourly managers to lead shift teams and model professional behavior. The role emphasizes guest satisfaction, safety, and operational excellence in a fast-paced restaurant environment.

Pay ranges from $16 to $18 per hour, with potential for overtime and long-term growth within the company. Applicants should be able to lift 50 lbs and stay on their feet for extended periods, bringing a customer-first mentality to every shift.