Shift Leader - Restaurant 200915 - 1322 East Lamar Street, Americus, GA 31709

Church's Chicken PR; Americus (GA); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading restaurant as a Shift Leader in Americus, GA, where you'll lead a team to deliver exceptional customer service and ensure compliance with operational standards. This role involves training staff, managing daily operations, and maintaining food safety standards. If you're eager for a dynamic career with growth opportunities, apply now!

Qualifications

• Must be at least 18 years old.
• Complete Weekly Sales Reports and other required documentation accurately.
• Possess a valid Driver's License and access to a vehicle.

Responsibilities

• Monitor and ensure prompt, friendly customer service.
• Assist Team Members in preparing quality products.
• Perform opening and closing duties as required.

Skills

Customer Service

Leadership

Food Safety

Education

High school diploma or G.E.D.

ServSafe food safety training

Job description

Join to apply for the Shift Leader - Restaurant 200915 - 1322 East Lamar Street, Americus, GA 31709 role at Church's Chicken PR

Reports To (Title): Restaurant General Manager

Department: Field Operations

Job Summary: To serve as a restaurant leader and ensure that Team Members on shift are provided with proper coaching, training, and development to deliver an outstanding customer experience at Church's. Ensure compliance with all Cajun Operating Company policies and procedures as set forth by the company.

Key Duties/Responsibilities

• Monitor and ensure prompt, friendly, and courteous customer service.
• Ensure all Church's menu products are prepared and served according to standard procedures.
• Ensure that assigned tasks and activities are carried out by Team Members.
• Assist Team Members in preparing quality products, providing service, and maintaining cleanliness.
• Demonstrate proper procedures for Team Members to follow.
• Enforce safety and security policies and procedures.
• Perform opening and closing duties as required on the Shift Awareness Checklists.
• Follow proper procedures for the preparation, handling, and storage of food products.
• Maintain professional and ethical leadership behaviors at all times.
• Ensure on-time attendance of all employees during shifts.
• Perform other duties as assigned.

Position Requirements (Education, Qualifications, Experience)

• Must be at least 18 years old.
• A high school diploma or G.E.D. is highly recommended.
• ServSafe food safety training is highly recommended.

Position Qualifications/Functional Skills

• Complete Weekly Sales Reports, Bank deposit slips, Cash and Inventory worksheets, and other required documentation accurately.
• Enter inventory and payroll data into the POS system as required.
• Ensure nightly POS system shutdowns are performed correctly.
• Adhere to cash handling and security procedures, including sales counts, drawer management, POS deletions, over-rings, voids, large bill drops, and cash level monitoring.
• Possess a valid Driver's License, have access to a vehicle during shifts, and provide proof of insurance.
• Successfully complete the Shift Leader certification program.

If you're hungry for a fun, fast-paced career with opportunities, Church's is the place for you. We make real comfort food that makes a difference. For over 60 years, we've been a place where hardworking people can advance by serving others.

Church's Chicken is an equal employment opportunity employer, making hiring and employment decisions without regard to race, color, religion, sex, national origin, age, disability, genetic information, or any other factor prohibited by law.