Shift Leader: Drive Guest Experience & Restaurant Ops

Arby's, Inc.; Grayson (KY); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Bonus Program

Health Insurance

Health Savings Account

PTO

Employee Rewards & Recognition Program

Job summary

A fast food franchise in Kentucky seeks a Shift Manager to oversee restaurant operations, ensuring outstanding service and guest satisfaction. Responsibilities include training team members, implementing controls, and achieving performance goals. Ideal candidates will excel in leadership, coaching, and managing costs. The position requires a valid driver's license, ServSafe certification, and the physical ability to handle restaurant demands.

Qualifications

• Valid driver's license and reliable vehicle are required.
• ServSafe certified or able to obtain certification.
• Ability to stand for 8-10 hours and lift up to 50lbs.

Responsibilities

• Ensure team members provide outstanding service to satisfy guests.
• Assist management in training and coaching team members.
• Implement restaurant controls, especially cash and inventory.

Skills

Coaching and Developing others

Emotional Resilience and Patience

Leadership

Managing Food Cost & Labor Cost

Operations Management

Job description

A fast food franchise in Kentucky seeks a Shift Manager to oversee restaurant operations, ensuring outstanding service and guest satisfaction. Responsibilities include training team members, implementing controls, and achieving performance goals. Ideal candidates will excel in leadership, coaching, and managing costs. The position requires a valid driver's license, ServSafe certification, and the physical ability to handle restaurant demands.