Shift Leader- Biloxi

Papa Johns South MS; Biloxi (MS); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Food Discounts

Training Programs

Career Advancement

Insurance Options

Job summary

Papa Johns South MS in Biloxi is seeking a Shift Leader to help run daily store operations, lead the team, and ensure fast, friendly service.

You’ll handle opening and closing, take orders, prepare products, manage inventory and costs, and support team development. Training and growth opportunities are available to motivated individuals.

Qualifications

• Must be at least 18 years old.
• Reliable transportation to and from work.
• Ability to stand for extended periods, bend, and lift up to 20 lbs.
• ServSafe Certificate preferred.

Responsibilities

• Lead by example, whether you're the designated manager on duty or not.
• Execute opening and closing procedures.
• Take customer orders and ensure top-notch service.
• Prepare products from start to finish with quality and speed.
• Maintain a clean and organized environment.
• Manage inventory, food and labor costs, and cash handling.
• Delegate tasks effectively and support team development.

Job description

Exciting things are happening at Papa Johns, and we want YOU to be part of it! Whether you're looking for part-time flexibility or a full-time opportunity to grow, we’re hiring enthusiastic team members across multiple locations and shifts.

This is afranchise position, and availability may vary by location. We welcome applications for all qualified individuals. Pay and position placement are based on experience and role.

Why Papa Johns?

At Papa Johns, our people are the secret ingredient. We believe every team member brings something unique to the table—just like our toppings. Whether you're the pepperoni or the banana pepper, you help make our team the ultimate pizza!

We’re more than just a workplace—we’re a place to grow, learn, and thrive.

As a Shift Leader, you’ll play a key role in store operations and team leadership.

You’ll be expected to:

Lead by example, whether you're the designated manager on duty or not

Execute opening and closing procedures

Take customer orders and ensure top-notch service

Prepare products from start to finish with quality and speed

Maintain a clean and organized environment

Manage inventory, food and labor costs, and cash handling

Delegate tasks effectively and support team development

Requirements:

Must be at least 18 years old

Reliable transportation to and from work

Ability to stand for extended periods, bend, and lift up to 20 lbs

ServSafe Certificate preferred

Food Discounts— because pizza is life

Training Programs— we invest in your growth

Career Advancement— we promote from within

Fun, Supportive Environment— learn valuable business and people skills

Insurance Options— Health, Dental, Vision, Life & Accident (for full-time employees)

A training period may be required based on experience and role.