Shift Leader

Snappy Salads

Richardson (TX)

Presencial

USD 19.000 - 25.000

Tempo integral

14 dias+

Uma candidatura completa em um minuto

Currículo e carta de apresentação personalizados, prontos para serem enviados.

Passe pelos filtros ATS

Benefícios oferecidos por esta vaga

Competitive hourly wage plus TIPS!
Same day pay!
401k and Medical Benefits
NO late nights
Training program
FREE Food (Healthy AND free = Boom!)
Growth opportunities for advancement
Fun, upbeat environment

Resumo da vaga

Snappy Salads is seeking a Restaurant Shift Leader to guide daily operations and act as on-duty manager when needed. The role focuses on delivering quality, hospitality, and accuracy while supporting the restaurant's standards.

You'll help open and close the restaurant, train new team members, maintain an organized back office, and serve as the primary contact for guests needing special attention. This is a full-time opportunity with growth potential.

Qualificações

  • Must be 18 years or older.
  • Full-time availability with flexible schedule.
  • Team player with a positive, FUN attitude.
  • People-oriented individual.
  • Excellent cash handling skills.
  • Experience overseeing a restaurant in a manager's absence.

Responsabilidades

  • Execute a smooth shift as on-duty manager.
  • Uphold standards of quality, hospitality, and accuracy.
  • Open and close the restaurant.
  • Train new team members.
  • Maintain organized back office.
  • Serve as primary guest contact for special attention.

Conhecimentos

Team leader
People skills
Cash handling
Management absence oversight
Flexible schedule
18+ years old

Descrição da vaga

Restaurant Shift Leader is where the fun really starts. It's a launching point into the management positions at Snappy Salads. A Shift Supervisor/Leader holds the controls to the ship and will serve as the manager on duty when circumstances arise. They're responsible for executing a smooth shift, as a steward of our standards of quality, hospitality and accuracy. They'll help open and close the restaurant and act like the owner of the restaurant, training new team members, maintaining an organized back office, and serving as a point of contact for guests who need special attention.

About:

Snappy Salads opened in 2006 with the idea that you could order the exact salad you wanted, made in minutes, with quality ingredients, in cool surroundings. Every day, we create fantastic food that will make you feel good, or even better, after eating it. And that is why we use the term \life-changing salads. It's been our pleasure to grow to 14 restaurants across the DFW area helping guests discover satisfying every day.

But our mission goes beyond satisfying, nutritious meals. We strive to leave this world healthier than the way we found it. We do this with our delicious and sustainably-sourced food. We do this through our eco-loyal practices like paper straws and recycled building materials. And we do this by recognizing and rewarding our team. We do this with the utmost pride and respect for every person we know.

Requirements:
  • 18+ years old
  • Full-time availability with flexible schedule
  • Team player, motivator and FUN!
  • A people person
  • Good cash handing skills
  • Experience with oversight of restaurant in managers absence
Benefits:

For their valued service, we offer:

  • Competitive hourly wage plus TIPS!
  • Same day pay! You don't have to wait 2 weeks to get paid!
  • 401k and Medical Benefits
  • NO late nights
  • Training program
  • FREE Food (Healthy AND free = Boom goes the Dynamite!)
  • Growth opportunities for advancement into upper management
  • Fun, upbeat environment

Salad collective is one of the most exciting companies to not only eat at, but to work for, in the entire restaurant industry. With two fun and healthy companies under the umbrella, Mad Greens and Snappy Salads, Salad Collective was ranked as one of the top 100 movers and shakers in the restaurant space. If you're looking for an awesome place to work with growth potential, look no further!

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