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Southern Rock Restaurants, LLC in Franklin, IN is seeking a Shift Leader to join our restaurant team. The role will help ensure exceptional service, safe food handling, and a welcoming environment while overseeing openings and closings.
You will supervise staff across positions, manage labor and inventory, and uphold food safety standards to deliver a great Guest experience. The position emphasizes teamwork, communication, and flexible hours, with compensation hourly plus tips.
2378 N Morton St, Franklin, IN, 46131
Southern Rock Restaurants, LLC is a franchisee of iconic brands. With a tagline like “Have Fun, No Regrets” it’s obvious we like to have a great time at work. We credit our success to our people and promote an environment of personal development, creativity, and opportunity.
The Shift Leader works as part of our restaurant teams to ensure we provide exceptional service and delicious food in a clean, safe, and welcoming environment. The Shift Leader may work a variety of team member positions throughout the restaurant and will oversee the running of full and partial shifts including opening and closing the restaurant, maintaining inventory levels, and ensuring food quality and sanitation standards are followed.