Shift Leader

Five-Guys; Deerfield Beach (FL); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Weekly bonuses

Tips

Advancement opportunities

Competitive base wage

Job summary

Five Guys Burgers and Fries seeks a Shift Leader to guide a fast-paced kitchen team and set a positive tone on every shift. You will lead by example, work side-by-side with crew members, and aim to leave guests impressed with service and quality.

The role emphasizes safety, cleanliness, and teamwork in a busy, cook-to-order environment. Successful candidates will have 1-2 years of leadership experience, a high school diploma, and a willingness to grow within the company with weekly bonuses and

Qualifications

• Must be 18 years or older
• High school diploma; some post-high school is a plus
• 1-2 years of leadership experience in any role

Responsibilities

• Lead by example and manage the shift alongside your team
• Set the tone for every shift and ensure guest satisfaction
• Oversee operations to maintain cleanliness, efficiency, and safety during service
• Coordinate tasks and provide hands-on support in a fast-paced kitchen environment

Skills

Leadership

Team leadership

Education

High school diploma

Job description

Do you enjoy working in a fast-paced (but fun!), clean, cook-to-order environment? Are you motivated by the opportunity to earn weekly bonuses and tips? Are you interested in leading a team? Then this is the job for you!

At our restaurant, Shift Leaders aren’t just supervisors—they’re hands-on leaders who set the tone for every shift. You’ll lead by example, work side-by-side with your team, and ensure every guest walks out impressed.

Our commitment to customer service, cleanliness & serving fresh, quality food is what really sets us apart from the rest. Above all else, our guests are the priority, we dictate their experience and they pay us to be here!

We love to keep it simple - the more you put in, the more you get out.

Requirements:

• Minimum age: 18 years old
• High school diploma, some post-high school education a plus
• 1-2 years previous leadership experience in some capacity

The Perks!:

• Competitive Base Wage +Tips + Weekly Bonuses! ( Adds an average of $1.50-3 per hour to base wage)
• No Drive-Thru
• Closed Thanksgiving and Christmas Day
• Opportunities for advancement to upper management

Work Environment:

• On your feet, active, and engaged throughout your shift
• Work around hot equipment and in a busy kitchen setting
• Lift, move, and handle supplies as needed
• This position works in an environment where peanuts and peanut products are present and handled throughout the restaurant. Employees may have regular or repeated exposure to peanuts, peanut dust, peanut oils, and other peanut-containing materials during normal job duties.

Five Guys Burgers and Fries is one of America’s most successful hamburger concepts, not just for its food, ranked the #1 burger in America by the Zagat survey, but also because of its employees.

We have a unique work environment where you’re trained to work every position in the restaurant. From the register, to the grill, to morning prep and evening close, our crew members become a team working in all aspects of the restaurant.

We also have a unique crew bonus program that provides the opportunity to earn cash bonuses two times per week giving our crew members the opportunity to earn much higher incomes.

We have an open kitchen experience so it’s fun and it’s loud with lots of team communication. The crew’s burger creation is part of the customer experience.