Shift Lead – Wheat Ridge, CO

Ziggi’s Coffee, LLC

Wheat Ridge (CO)

On-site

USD 35,000 - 42,000

Full time

14 days+
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Job summary

Ziggi’s Coffee, LLC is seeking a Shift Lead to reinforce our people-first values while guiding the team to deliver exceptional service. The role emphasizes leading by example, strong communication, and maintaining store operations with a focus on customer satisfaction.

Responsibilities include training new hires, coaching current team members, and ensuring adherence to company policies. The position requires proactive problem-solving and a collaborative approach to daily store management.

Qualifications

  • Previous Shift-Lead experience in food or retail preferred.
  • Strong communication and interpersonal skills.
  • Ability to lead by example and support a positive team culture.
  • Willingness to thrive in a fast-paced environment.
  • Excellent organizational and multitasking abilities.

Responsibilities

  • Maintain clear communication with staff, managers, and owner to articulate wins and improvements.
  • Ensure staff adhere to policies, uphold core values at all times.
  • Train new employees and provide ongoing coaching to current team members.
  • Address deviations and delegate tasks to maintain operational flow.
  • Handle customer complaints professionally and empathetically.
  • Count registers, balance the cash, manage deposits, and daily totals.
  • Prepare and present a daily recap of store metrics (deposits, SPMH).
  • Conduct monthly inventory assessments to ensure proper stock levels.
  • Create a welcoming atmosphere for customers and collaborate to improve service processes.
  • Stay updated on menu items and promotions and communicate them to staff and customers.

Skills

Excellent communication
Leadership by example
Organizational skills
Multitasking
Customer service mindset
Positive team culture

Job description

Position Summary:

Shift Leads are responsible for ensuring that all Ziggi’s Coffee values are being upheld every day. Shift leads should embody a “people-first” mentality by leading by example when serving customers & guiding their team to be successful.

Key Qualifications:
  • Previous Shift-Lead experience is preferred in food or retail industries
  • Strong organizational and multitasking skills
  • Willingness to thrive in a fast-paced, dynamic environment
  • Excellent communication and interpersonal skills
  • Ability to lead by example and contribute to a positive team culture.
Essential Functions (Meets all expectations of the Barista role plus…)
  • Maintain consistent and effective communication with staff, managers, and the store owner, ensuring that wins and opportunities for improvement are clearly articulated
  • Ensure that all staff adhere to company policies and procedures, upholding our core values at all times
  • Train new employees thoroughly and provide ongoing training, support, and coaching to current team members to enhance their skills and confidence
  • Address any process deviations proactively, correcting team members when necessary, and delegating tasks to maintain operational flow
  • Handle customer complaints with professionalism and empathy, striving to turn challenges into positive experiences
Core Responsibilities:
  • Money Management: Accurately count registers, complete safe drops, balance the change box, split tips, and manage daily deposits to ensure financial integrity
  • Mystery Shopper Expectations: Understand and uphold the standards of service as outlined by the Leadership Team, training staff accordingly to meet these expectations
  • Daily Recap: Prepare and present a daily recap of store metrics, including deposit totals and Sales Per Man Hour (SPMH), to track performance and identify areas for improvement
  • Inventory Management: Conduct monthly inventory assessments to ensure proper stock levels and efficient use of resources
Additional Responsibilities:
  • Create and maintain a welcoming atmosphere for customers, ensuring that each visit is enjoyable and memorable
  • Collaborate with team members to innovate and improve service processes, contributing to a culture of continuous improvement
  • Stay updated on new menu items, promotions, and seasonal offerings, effectively communicating this information to both staff and customers
  • Assist in maintaining cleanliness and organization within the store, contributing to a professional and inviting environment
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