Shift Lead MS

Taco Bell

Gluckstadt (MS)

On-site

USD 17,000 - 22,000

Full time

14 days+

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

Taco Bell in Gluckstadt, MS is hiring a Shift Leader to supervise daily operations, ensure quick, friendly service, and uphold cleanliness and food safety standards. You will train team members, handle opening/closing tasks, and model professional behavior on every shift.

The role combines hands-on work with supervisory responsibilities, requiring strong communication, reliable transportation, and the ability to work flexible hours.

Qualifications

  • Must be at least 18 years old or older.
  • High school diploma or GED preferred.
  • Minimum of 6 months in a shift management or supervisory role.
  • Legal right to work in the United States.
  • Basic math and reading skills.
  • Solid oral and written communication skills.
  • Reliable transportation and punctuality.
  • Positive, friendly attitude.

Responsibilities

  • Greet customers with a friendly demeanor and take orders accurately.
  • Prepare and package food and drinks according to standards.
  • Operate registers, process payments and provide change.
  • Maintain cleanliness and sanitation in all areas.
  • Assist with opening/closing tasks and inventory.
  • Promote menu items and provide recommendations.
  • Coach and provide feedback to team members.
  • Ensure safety and comply with policies; report issues as needed.

Skills

Communication skills
Basic math & reading
Dependability & punctuality
Hygiene & appearance

Education

High school diploma or GED
Work authorization in the US

Job description

Position Summary:The shift leader is an hourly position that provides additional management coverage of operating hours and direct supervision of operations. Focal points include driving customer service and maintaining high standards of cleanliness, Hospitality, accuracy, building maintenance, product quality, and speed of service. The shift leader directly performs hands on operational work on an ongoing basis to assist in training employees, responding to guest service needs, and otherwise role model appropriate skills and behaviors in their restaurant. The shift leader may assume full responsibility for the closing of the restaurant and on occasion the opening of a restaurant when other management is unavailable. You will ensure that our food is served safely, provide consistent customer satisfaction, provide your team with a great restaurant to work, and operate each and every shift to standard at the restaurantDuties and Responsibilities:Greet customers with a friendly demeanor and accurately take their orders.Prepare and package food and drink products according to restaurant standards.Operate cash registers, process payments, and provide change to guests.Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms.Assist with food prep and dishwashing as needed.Restock inventory and supplies.Ensure compliance with all food safety regulations and policies.Promote new menu items and provide recommendations when asked.Assist with opening and closing tasks.Manage shifts to ensure fair employee treatment and compliance with workplace laws and regulations.Offers ongoing coaching and feedback to team members.Assist with any safety concerns in the workplace.Reports any serious issues to their manager and HR as needed.Conducts food safety and prep audits daily.Conducts daily inventory monitors performance and shares responsibility for cash procedures.Knowledge and Skill Requirements:Must be at least 18 years old or older.Strong preference for an internal promote who has completed all required learning zone training and certiications.High school diploma or GED is preferred.Possess a minimum of 6 months in a shift management or supervisory role, preferably in a service related business.Legal right to work in the United States.Ability to work lexible hours.Basic math and reading skills.Solid oral and written communication skills • Ability to learn quickly with a can-do attitude.Comes to work with good hygiene.Has reliable transportation and able to arrive to work on time.A positive, friendly, and courteous attitude.The duties and requirements of this position may change from time to time. The Company and their afiliates reserve the right to add or delete duties and responsibilities at the discretion of its owners/managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Shift Lead OR
Shift Lead OR

Taco-Bell • Oregon

On-site
USD 22,000 - 32,000
Shift Lead SC
Shift Lead SC

Taco Bell • South Carolina

On-site
USD 17,000 - 22,000
Shift Lead
Shift Lead

Anchor Point Management Group • Tigard (OR)

On-site
USD 20,664 - 27,552
Shift Lead
Shift Lead

Anchor Point Management Group • Maple Heights (OH)

On-site
USD 30,000 - 40,000
Shift Lead
Shift Lead

Anchor Point Management Group • Waupaca (WI)

On-site
USD 30,000 - 40,000
Shift Lead
Shift Lead

Anchor Point Management Group • Painesville (OH)

On-site
USD 18,000 - 25,000
Shift Lead
Shift Lead

Anchor Point Management Group • Bothell (WA)

On-site
USD 30,000 - 45,000
Shift Lead
Shift Lead

Anchor Point Management Group • Sweet Home (OR)

On-site
USD 30,000 - 45,000
Shift Lead
Shift Lead

Anchor Point Management Group • Lynden (WA)

On-site
USD 35,000 - 45,000
Shift Lead
Shift Lead

Anchor Point Management Group • Brunswick (OH)

On-site
USD 30,000 - 40,000