Shift Lead / Key Hourly

Green District Salads; Cincinnati (OH); On-site; USD 20,664 - 30,307; Full time

Job summary

A fast-casual fresh foods restaurant in Cincinnati is seeking a Shift Lead to join their team. The position involves employee training, food preparation, and inventory management in a fun work environment. Candidates should have a high school diploma and at least 2 years of customer service experience, with previous leadership experience preferred. This role offers competitive hourly pay with tips and promotes a team-first culture.

Qualifications

• 2 or more years of customer service experience, preferably in the restaurant or hospitality industry.
• Previous leadership or training experience preferred.
• Ability to function well in a high-paced environment.

Responsibilities

• Train and coach employees.
• Manage truck shipments and food preparation.
• Assist with scheduling and inventory management.

Skills

Employee training

Customer service

Food preparation

Inventory management

Ability to work in high-paced environment

Education

High School Diploma or GED equivalent

Job description

Green District is a Louisville-based, fast-casual fresh foods restaurant. At GD, we promote a team first, customer driven atmosphere. We are looking for a key player for our team to be a Shift Lead. We offer a fun work environment, inclusive company culture, and competitive base hourly pay tips.

Check us out at @gdsalads on Instagram or www.gdsalads.com. Apply today to join our Blue Ash store!

Essential Duties and Responsibilities include the following.

Other duties may be assigned.

• Employee training & coaching
• Unloading truck shipments
• Food preparation
• Assisting with scheduling
• Ordering and inventory management
• Upholding company initiatives
• Other various operational responsibilities

Supervisory Responsibilities

This job has no direct supervisory responsibilities, but could indirectly manage and train Salad Enthusiasts.

Education and/or Experience

• High School Diploma or GED equivalent.
• 2 or more years of customer service experience, preferably in the restaurant or hospitality industry
• Previous leadership or training experience preferred
• Ability to function well in a high-paced environment

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this Job, the employee is regularly required to stand, use hands regularly, reach with hands and arms, and talk or hear. The employee is frequently required to walk, sit, climb or balance; stoop crouch, or crawl. The employee must occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually moderate.

Green District reserves the right to revise and/or change job descriptions and responsibilities as the need arises. This job description does not constitute a written or implied contract of employment.