Shift Lead, Food Service — Flexible Schedule & Benefits

Pilot Flying J; Seville (OH); On-site; USD 18,115 - 26,422; Full time

Benefits offered by this job

Fuel Discount

Nation-wide Medical Plan/Dental/Vision

401(k)

Flexible Spending Accounts

Tuition Reimbursement

Flexible Schedule

Weekly Pay

Job summary

A leading travel center network is seeking a Restaurant Supervisor to provide operational support and supervise restaurant activities. Responsibilities include maintaining operational standards, assisting management, monitoring food prep, and ensuring compliance with policies. Ideal candidates should have experience in fast-paced environments and strong leadership skills. This role offers competitive hourly pay ranging from $13.15 to $19.18 and various employee benefits including a flexible schedule and medical plans.

Qualifications

• Experience in a fast-paced restaurant environment.
• Ability to supervise teams and manage shifts.
• Knowledge of food prep and cash handling procedures.

Responsibilities

• Supervise restaurant operations during shifts.
• Assist with training team members.
• Ensure compliance with operational standards.

Skills

Operational management

Team leadership

Food safety knowledge

Customer service skills

Job description

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