Shift Lead – Firehouse Subs | Restaurant Leadership Opportunity

AJG Holdings and Wholesale

Arvada (CO)

On-site

USD 42,000 - 54,000

Full time

14 days+
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Benefits offered by this job

Tips averaging $4–$6 per hour
Flexible scheduling (full-time & part‑
Greaseless kitchen environment

Job summary

Firehouse Subs in Arvada, CO is seeking a Shift Lead to assist the General Manager with daily operations, team performance, and ensuring guest satisfaction. You will lead during shifts, uphold quality and safety standards, and deliver exceptional service in a fast-paced environment.

Ideal candidates will showcase leadership, strong communication, and experience with POS systems and cash handling. Flexible scheduling and the opportunity to grow into restaurant management are offered.

Qualifications

  • Leadership and teamwork abilities.

Responsibilities

  • Supervise and motivate team members during shifts.
  • Maintain food quality, safety, and cleanliness standards.
  • Provide outstanding customer service - greet every guest with a smile.
  • Operate food prep equipment and POS systems.
  • Handle cash transactions accurately and follow all cash-handling policies.

Skills

Leadership
Customer service
Cash handling
Microsoft Office
POS systems
Food safety
Communication

Tools

Microsoft Office
POS systems

Job description

Join Firehouse Subs, a leading U.S. fast-casual restaurant chain, as a Shift Lead and take your career to the next level! We're looking for a motivated and reliable leader who thrives in a fast-paced restaurant environment and is passionate about delivering exceptional customer service.

As a Shift Lead, you'll assist the General Manager in overseeing daily operations, managing team performance, and ensuring every guest enjoys a top-quality dining experience.

Why Work With Us
  • Flexible scheduling (full-time & part-time)
  • Employee referral bonus
  • Tips averaging $4–$6 per hour
  • Greaseless kitchen environment
  • Career growth opportunities in restaurant management
Key Responsibilities
  • Supervise and motivate team members during shifts
  • Maintain food quality, safety, and cleanliness standards
  • Provide outstanding customer service-greet every guest with a smile
  • Operate food prep equipment and POS systems
  • Handle cash transactions accurately and follow all cash-handling policies
Qualifications
  • Leadership and communication skills
  • Basic computer knowledge (Microsoft software & POS systems)
  • Ability to stand, bend, and reach throughout shift
  • Comfortable working in walk-in coolers/freezers (40°F to -10°F)

About Firehouse Subs®

Founded by former firefighters, Firehouse Subs® is built on a passion for hearty food, heartfelt service, and public safety. Our mission is to serve great food and give back to the communities we serve through the Firehouse Subs Public Safety Foundation®. We're proud to be recognized as the #1 brand in community support in the restaurant industry.

Note: This position is with an independently owned and operated franchise. All hiring decisions are made by the franchisee.

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