Shift Lead — Fast-Paced Restaurant Leadership Path

Wendy's | Top Right Restaurants; Longview (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

Wendy's in Texas is seeking energetic Shift Managers for our fast-paced, team-oriented restaurant. This entry-level supervisory role is a stepping stone to a restaurant management career, with opportunity to lead on-shift and train teammates.

The ideal candidate will be a confident decision-maker with prior fast food or restaurant experience and excellent communication skills, both written and verbal. You will collaborate with management to deliver outstanding service and uphold food safety

Qualifications

• Experience in fast food or restaurant work.
• Confident decision-maker who is eager to learn.
• Excellent written and verbal communication.
• Willing to lead a team during each shift and help train members.

Responsibilities

• Inspire Crew members to always do their best
• Ensure guests enjoy an outstanding customer experience
• Grow management skills in a fast-paced environment
• Foster a Team atmosphere
• Train, monitor, and reinforce food safety procedures and safe working procedures
• Manage food and labor costs
• Execute company policies and procedures
• Monitor inventory levels
• Provide proper training for team members
• Anticipate and identify problems and initiate appropriate corrective action
• Maintain fast, accurate service and meet customer expectations
• Maintain a professional appearance while providing excellent customer service with the Wendy’s team

Skills

Leadership

Communication

Training

Restaurant experience

Team leadership

Job description

Wendy's in Texas is seeking energetic Shift Managers for our fast-paced, team-oriented restaurant. This entry-level supervisory role is a stepping stone to a restaurant management career, with opportunity to lead on-shift and train teammates.

The ideal candidate will be a confident decision-maker with prior fast food or restaurant experience and excellent communication skills, both written and verbal. You will collaborate with management to deliver outstanding service and uphold food safety