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Wildbird, Inc. in Los Angeles is looking for a Team Leader to manage restaurant shifts, ensuring high energy and efficient service. Responsibilities include overseeing team dynamics, cash handling, and training team members.
The ideal candidate has at least 1 year of supervisory experience in a restaurant setting and is comfortable with flexible scheduling. Benefits include competitive pay, free meals, and opportunities for growth within a fun, supportive team culture.
About this role
WILDBIRD – Better Chicken for Better Communities
At WILDBIRD, we make real food from scratch every day — fresh, fast, and full of flavor. We're on a mission to build healthier communities and leave people better than we found them.
Lead the team during your shift — manage flow, delegate tasks, and keep energy high.
Handle opening/closing procedures including cash reconciliation and inventory.
Coach and develop team members, resolve conflicts, and maintain WILDBIRD standards.
Step in on any station as needed to keep service running smoothly.
Join the flock and help us change what it means to feed people.
WILDBIRD is an equal opportunity employer and participates in E-Verify.