Shift Lead

Coma Coffee Roasters; Flushing (MI); On-site; USD 20,664,000 - 26,174,000; Part time

Benefits offered by this job

Career growth opportunities

Supportive work environment

Team-oriented culture

Job summary

Enzo's Pizzeria of Grand Blanc is seeking a Shift Lead to oversee a fast-paced kitchen during evenings and weekends. You will supervise a team, ensure timely service, and uphold high quality and presentation standards throughout each shift.

The role emphasizes leadership, training, and maintaining a positive atmosphere in a busy restaurant environment with room for growth and development.

Qualifications

• Previous experience in a restaurant or fast-paced kitchen environment.
• Strong leadership and communication skills.
• Ability to work well under pressure and maintain a positive attitude.
• Availability to work flexible shifts, including evenings and weekends.

Responsibilities

• Team Leadership: Lead and motivate your crew to ensure smooth operations during your shift.
• Quality Control: Maintain consistent food quality and presentation from open to close.
• Coaching: Provide guidance and training to team members to enhance their skills and performance.
• Operational Excellence: Ensure that all kitchen and service procedures are followed effectively.

Skills

Leadership

Communication

Stress management

Job description

Shift Lead - Part Time
Enzo's Pizzeria of Grand Blanc

As a Shift Lead at Enzo's Pizzeria of Grand Blanc, you will play a vital role in our fast-paced kitchen environment. You will lead your team to deliver exceptional service and maintain high-quality standards throughout your shift. This position offers a unique opportunity to develop your leadership skills while working in a friendly and supportive atmosphere.

Key Responsibilities

• Team Leadership: Lead and motivate your crew to ensure smooth operations during your shift.
• Quality Control: Maintain consistent food quality and presentation from open to close.
• Coaching: Provide guidance and training to team members to enhance their skills and performance.
• Operational Excellence: Ensure that all kitchen and service procedures are followed effectively.

Requirements

• Previous experience in a restaurant or fast-paced kitchen environment.
• Strong leadership and communication skills.
• Ability to work well under pressure and maintain a positive attitude.
• Availability to work flexible shifts, including evenings and weekends.

Schedule

This is a full-time position with a flexible schedule that includes evenings and weekends.

Why You'll Love Working Here

• Join a dedicated hospitality team committed to delivering exceptional food and service.
• Opportunity for career growth and development within the restaurant.
• Enjoy a supportive work environment where your contributions are valued.