Shack Cashier

BBQ Holdings, Inc.; Apple Valley (MN); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading restaurant team as a Shack Cashier, where you'll provide excellent customer service and support various tasks to ensure a great dining experience. This part-time role offers flexible scheduling, competitive pay, and opportunities for growth within the organization. Ideal candidates will have a high school diploma and a passion for food service.

Benefits

Paid vacation and health benefits

Flexible schedule

Competitive pay

Opportunities for growth and advancement

Qualifications

• High School diploma or equivalent preferred.
• Previous server or restaurant experience preferred.

Responsibilities

• Share knowledge of the menu with guests.
• Support side duties such as bussing tables and cleaning workstations.
• Ensure a great experience for customers.

Skills

Effective communication

Basic math skills

Reading skills

Teamwork

Problem-solving skills

Self-motivation

Organization

Knowledge of food and beverage service

Ability to handle multiple priorities

Friendly attitude

Education

High School diploma or equivalent

Job description

Join to apply for the Shack Cashier role at BBQ Holdings, Inc.

Are you interested in becoming part of a fantastic team? All Team Members will learn about their roles and our brand through a modern online training program! We will provide the training; all you need to bring is a great attitude and a love of great food! Submit your online application and start your journey with us!

What We Offer:

• Paid vacation and health benefits
• Flexible schedule
• Competitive pay
• Opportunities for growth and advancement within our organization

Who We're Looking For:

As a To Go Specialist/Cashier, you will share your knowledge of the menu with our guests, ensuring they have a great experience whether at home or in their office. We expect punctuality, teamwork, and support for your fellow Team Members. You will also support side duties such as bussing tables, cleaning workstations, expediting orders, and running food.

Details:

Education and Experience:

• High School diploma or equivalent preferred
• Previous server or restaurant experience preferred

Skills and Competencies:

• Effective communication, basic math, and reading skills
• Proficiency in English and professional communication
• Ability to work in a team
• Problem-solving skills, self-motivation, and organization
• Knowledge of food and beverage service
• Ability to handle multiple priorities calmly under pressure
• Comfort with tablets, POS systems, and telephones
• Maintain a friendly attitude regardless of busyness

Additional Information:

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Other
• Industry: Restaurants