ServSafe‑Certified Premium Sports Venue Prep Cook

ASM Global; United States; On-site; USD 30,000 - 50,000; Full time

Job summary

Legends Hospitality, LLC is seeking a culinary professional for their fast-casual dining. The role involves preparing and cooking food to ensure high guest satisfaction and implementing a strong service philosophy among staff.

Qualifications include a culinary degree or certified apprenticeship, 2–3 years of relevant cooking experience, and ServSafe certification. The position requires flexibility to work extended hours and a commitment to customer service excellence.

Qualifications

• ServSafe Certified.
• At least 18 years old.
• 2–3 years of cooking experience in contract foodservice.
• Must work flexible hours including evenings and weekends.
• High organization and attention to detail.

Responsibilities

• Prepare and cook food items to ensure guest satisfaction.
• Maintain a friendly, positive attitude at all times.
• Ensure high-quality products are served to guests.
• Comply with health and sanitation standards.

Skills

Customer-service oriented

Strong communication skills

Ability to multi-task

Leadership skills

Team player

Education

Culinary degree or certified apprenticeship

Job description

Legends Hospitality, LLC is seeking a culinary professional for their fast-casual dining. The role involves preparing and cooking food to ensure high guest satisfaction and implementing a strong service philosophy among staff.

Qualifications include a culinary degree or certified apprenticeship, 2–3 years of relevant cooking experience, and ServSafe certification. The position requires flexibility to work extended hours and a commitment to customer service excellence.