Culinary Prep Cook – Fast-Casual & Events

ASM Global; United States; On-site; USD 30,000 - 45,000; Full time

Job summary

Legends Hospitality, LLC is seeking a Cook to prepare high-quality food in a fast-casual environment. The ideal candidate will have at least 2-3 years of cooking experience and be ServSafe Certified. Responsibilities include maintaining food quality, providing excellent customer service, and adhering to health and safety standards.

Candidates must exhibit flexibility and excellent communication skills while being able to work in a team. This role requires the ability to lift up to 50 lbs and maintain a positive attitude under pressure.

Qualifications

• Must be at least 18 years old.
• Minimum of 2-3 years cooking experience in contract foodservice.
• Must be able to lift and carry up to 50 lbs.

Responsibilities

• Prepare and cook food items to ensure guest satisfaction.
• Maintain a friendly and professional demeanor.
• Ensure high-quality products are served to guests.

Skills

ServSafe Certified

Culinary degree

Strong communication skills

Customer service orientation

Ability to work in a team

Education

Culinary degree or certified apprenticeship

Job description

Legends Hospitality, LLC is seeking a Cook to prepare high-quality food in a fast-casual environment. The ideal candidate will have at least 2-3 years of cooking experience and be ServSafe Certified. Responsibilities include maintaining food quality, providing excellent customer service, and adhering to health and safety standards.

Candidates must exhibit flexibility and excellent communication skills while being able to work in a team. This role requires the ability to lift up to 50 lbs and maintain a positive attitude under pressure.