Service Manager

Texas Roadhouse; Searcy (AR); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Medical plans

Dental and Vision Insurance

Paid Vacation

Parental Leave

Donor Leave

Bereavement Leave

100% Paid Maternity Leave

Adoption Assistance

Short-Term Disability

Long-Term Disability

Life Insurance

Identity Theft Protection

Employee Assistance Program

Business Travel Insurance

401(k) Retirement Plan

Flexible Spending Accounts

Tuition Reimbursements up to $5,250/yr

Profit-Sharing Program

Restricted Stock Units Program

Holiday bonus

Job summary

Texas Roadhouse in the United States is seeking a legendary Service Manager to oversee all Front of House daily operations, manage staff, and deliver Legendary Food and Legendary Service to guests. This role emphasizes coaching, scheduling, and ensuring safety and compliance.

This position requires strong leadership, guest-focused service, and the ability to drive sales. A comprehensive benefits package and opportunities for career growth accompany the role.

Qualifications

• Experience managing Front of House teams
• Ability to drive sales and guest satisfaction
• Knowledge of liquor laws and Responsible Alcohol Service
• Experience with scheduling and performance evaluations
• Excellent communication and leadership skills

Responsibilities

• Drive sales, steps of service, and guest satisfaction
• Enforce policies and oversee restaurant cleanliness and safety
• Provide or direct Front of House training
• Manage Front of House performance, evaluations, coaching, and discipline
• Manage liquor orders and control liquor costs
• Enforce liquor laws and Responsible Alcohol Service guidelines
• Develop key employees through daily feedback and one-on-ones
• Review applications, interview, and hire Front of House staff
• Direct work by setting hours and weekly schedules
• Create a fun, safe environment aligned with core values
• Understand and practice safe food handling procedures

Skills

Leadership

Team Management

Guest Service

Training

Scheduling

Hiring/Recruiting

Liquor Cost Control

Compliance

Food Safety

Customer Experience

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Texas Roadhouse is looking for a legendary Service Manager to oversee all Front of House daily operations, manage all Front of House employees, and make sure Legendary Food and Legendary Service is delivered to our guests. If you have a passion for people and providing a legendary guest experience, apply today!

As a Service Manager Your Responsibilities Would Include

• Driving sales, steps of service, and guest satisfaction
• In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times
• Providing or directing all Front of House training
• Managing performance of Front of House employees, including conducting performance evaluations, coaching, and discipline
• Managing liquor orders and controlling liquor costs
• Enforcing applicable liquor laws and Responsible Alcohol Service guidelines
• Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones
• Reviewing applications, interviewing, and hiring or recommending the hiring of Front of House employees
• Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant
• Creating a fun, safe environment by following our core values and operational goals, and implementing contests, theme nights, and creating incentives for the staff
• Understanding, managing, and practicing safe food handling procedures

At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Requirements

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

• A choice of medical plans that are best in class
• Dental and Vision Insurance
• Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave
• Adoption Assistance
• Short-Term and Long-Term Disability
• Life, Accident and Critical Illness Insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• 401(k) Retirement Plan
• Flexible Spending Accounts
• Tuition Reimbursements up to $5,250 per year
• Monthly Profit-Sharing Program
• Quarterly Restricted Stock Units Program
• Many opportunities to support your community
• Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.