Service & Kitchen Crew

Panda Express; Prescott (AZ); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Medical and dental insurance

401 K with company match

Paid time off

Associate discounts

Free meals when you work

On-going career & leadership development

Job summary

Panda Express is seeking dedicated team members to join our restaurant in Prescott, AZ. This role involves serving customers, ensuring food safety, and maintaining a clean working environment.

The ideal candidate will have strong customer service skills and the willingness to learn and grow within the company. A range of benefits is provided, including medical insurance, paid time off, and opportunities for advancement into management positions.

Qualifications

• Previous restaurant experience would be a plus.
• Flexible schedule availability.
• Ability to learn specialized cooking and serving procedures.

Responsibilities

• Perform routine food service activities according to established operational policies.
• Greet and serve customers with quality food and service.
• Follow food and restaurant safety standards and guidelines.

Skills

Strong customer service skills

Attention to detail

Good communication skills

Job description

Panda Express is a fast casual restaurant chain which serves American Chinese cuisine. It is the largest Asian segment restaurant chain in the United States, where it was founded and is mainly located (in addition to other countries and territories in North America and Asia). Panda Express restaurants were traditionally located in shopping mall food courts, but the chain now operates units in many other environments and formats, including stand-alone restaurants, as well as universities, casinos, airports, military bases, and other venues.

Job Description

• Perform routine food service activities according to established operational policies and procedures.
• Demonstrate basic knowledge of menu and respond to guest inquiries and concerns in a courteous manner.
• People oriented – enjoy working with guests and fellow associates, possess good communication and interpersonal skills.
• Growth oriented – know that learning and growth are keys to personal and professional success and be willing and able to share with others.
• Greet and serve customers with quality food and service.
• Assist in ensuring a clean, safe and well-organized restaurant.
• Follow food and restaurant safety standards and guidelines.
• Attention to detail in food/service quality and cleanliness.
• Ensure a constant and adequate supply of ingredients are prepared according to company specifications and local health regulations.

Benefits

• Progressive compensation package and bonus opportunity.
• Paid training to prepare you for success.
• On-going career & leadership development.
• Medical and dental insurance.
• 401 K with company match.
• Paid time off, associate discounts and free meals when you work.
• Opportunities for growth into management positions.

Qualifications

• Previous restaurant experience would be a plus.
• Strong customer service skills, friendly personality.
• Flexible schedule availability.
• Ability to learn specialized cooking and serving procedures.

Additional Information

All your information will be kept confidential according to EEO guidelines.