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Service Champion

Taco Bell

Oxford (MI)

On-site

USD 10,000 - 60,000

Part time

Today
Be an early applicant

Job summary

A leading fast-food restaurant in Oxford, Michigan, is seeking enthusiastic team members to provide excellent customer service and prepare food. Ideal candidates will be 16 years or older with good communication and organizational skills. The role offers flexible scheduling, employee benefits, and a supportive leadership team.

Benefits

Flexible Scheduling
Next Day Pay
$250 Employee Referral Bonus
Free Employee Meals
401(k) Options
Paid Time Off after one year
Discounts with various partners
Live Más Scholarship

Qualifications

  • Must be at least 16 years of age.
  • Accessibility to dependable and reliable transportation.
  • Attendance and punctuality are a must.
  • Complete training certification required.

Responsibilities

  • Greeting customers in the restaurant and drive-thru.
  • Handling payment and thanking customers for their patronage.
  • Preparing food and beverage orders.
  • Maintaining a clean, safe work environment.

Skills

Excellent communication skills
Management/leadership skills
Organizational skills
Physical dexterity
Basic Math skills
Job description
Overview

Join our Great Lakes Taco Bell family and experience what it's like to work for a company that believes in a culture of recognition! Our leadership team is constantly visible in our restaurants and will work to support you and your employees. We recognize wins, develop those who want to advance, and have fun!

Benefits
  • Pay ranges vary from $13-$15 per hour based on experience and location.
  • Flexible Scheduling - Full & Part Time Positions
  • Next Day Pay
  • $250 Employee Referral Bonus
  • A Path for Advancement
  • Free Employee Meals
  • 401(k) Options*
  • Paid Time Off after one year.*
  • Discounts available with AT&T, Disney, Lyft, Great Wolf Lodge and more!
  • Live Más Scholarship
  • Our restaurants are closed for Christmas and Thanksgiving so you can spend quality time with family.
  • Supportive above restaurant leadership team.
Key Responsibilities
  • Greeting customers in the restaurant and drive-thru.
  • Handling payment and thanking customers for their patronage.
  • Preparing Food and Beverage Orders
  • Maintaining a clean, safe work environment.
Requirements

The ideal candidates must want to have fun serving great food to our customers!

  • Must be at least 16 years of age
  • Accessibility to dependable and reliable transportation
  • Excellent communication skills, management/leadership and organizational skills.
  • Physical dexterity required (the ability to move up to 45 lbs. from one area to another).
  • Attendance and Punctuality a must
  • Operating of cash register as needed and making change for other cashiers.
  • Basic Math skills
  • Complete training certification
  • Enthusiasm and willing to learn
  • Team player
  • Commitment to customer satisfaction
  • Have a strong work ethic
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