Service Attendant/Busser

Corner Bakery; Plano (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player in the restaurant sector is seeking a dedicated Service Attendant/Busser. In this entry-level role, you'll prepare and serve food items, maintain cleanliness, and provide exceptional guest service. If you're organized, detail-oriented, and enjoy working in a fast-paced environment, this opportunity is perfect for you. Join a team that values your contributions and offers a supportive atmosphere for growth and development.

Qualifications

• High School diploma or equivalent required.
• 3 months' experience in guest service preferred.

Responsibilities

• Prepare and serve food items under direction of the Cafe Manager.
• Maintain cleanliness in dining area and provide friendly guest service.

Skills

Guest service skills

Communication skills

Organizational skills

Basic math skills

Ability to read, write, and speak English

Education

High School diploma or equivalent

Tools

POS systems

Job description

Job Title: Service Attendant/Busser at Corner Bakery

Join us to apply for the Service Attendant/Busser role at Corner Bakery.

Job Description

The Service Attendant/Busser prepares and serves food items under the direction of the Cafe Manager. Responsibilities include pulling and wrapping bread, preparing food (soups, salads, desserts, beverages, wraps, pickles, etc.), stocking the front of house (FOH), preparing trays, delivering food to guests, maintaining cleanliness in the dining area and restrooms, and providing friendly guest service. Additional duties may include bussing tables, supporting other roles such as expo, cashier, dishwasher, and line cook, and ensuring proper food presentation and safety standards.

Requirements

• High School diploma or equivalent, or currently pursuing one
• Ability to complete CBC driver training, pass a Motor Vehicle Record (MVR) check, and maintain a valid driver’s license with insurance (if applicable)
• State Foodhandler card/ServSafe certification as applicable
• Preferably at least 3 months' experience in guest service, restaurant or retail environment preferred
• Strong guest service and communication skills
• Organized and detail-oriented
• Proficient in POS systems and basic math skills
• Able to read, write, and speak English

Additional Information

We are an Equal Opportunity / E-Verify Employer and follow all Ban the Box and Fair Chance hiring guidelines.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants