Server- Winter Season

Goldener Hirsch, Auberge Collection

Park City (UT)

On-site

USD 38,000 - 54,000

Full time

15 hours ago
Be an early applicant

Get more replies from employers

Send a job-specific resume in minutes.

Job summary

Goldener Hirsch, Auberge Collection invites applications for a Server role at our luxury inn in Deer Valley, Utah. You will craft exceptional dining experiences, taking and delivering orders, assisting guests, and contributing to a high-end service culture on-site.

Join a team that values polished presentation, strong guest relations, and the ability to upsell distinctive menu items while maintaining safety and efficiency in a fast-paced environment.

Qualifications

  • Minimum of one year experience in the foodservice/hospitality industry.
  • Experience at a luxury hospitality property preferred.
  • Must be of minimum age to serve alcohol.
  • Superior professional appearance and manner, good character to work in a fast-paced team.
  • Ability to work a flexible schedule, including weekends and holidays, according to department needs.
  • Ability to obtain relevant state and local government certifications, such as food handlers certificate or alcohol training certifications, as applicable to the position.

Responsibilities

  • Facilitate the guest dining experience by taking orders, anticipating needs, and delivering all items efficiently.
  • Relate with guests to ensure satisfaction with beverages and meals, maintaining a consistently heartfelt and high-quality service.
  • Comply with Auberge Resorts Collection standards and make thoughtful suggestions for upselling unique menu items.
  • Accurately and quickly take and place orders, input them into the POS system, and handle billing.
  • Operate, maintain, and clean restaurant equipment and fittings.
  • Ensure the restaurant/outlets are tidy, organized, and follow safe food handling procedures.

Skills

Food and wine knowledge
Flexible schedule

Job description

Company Description

Goldener Hirsch, Auberge Collection is an iconic luxury inn located in legendary Deer Valley, Utah. Designed in the spirit of an Austrian ski chalet, the intimate resort’s mid-mountain location offers direct access to over 200 perfectly groomed ski runs and 4,300 skiable acres as well as warm-weather outdoor pursuits. The 18 newly redesigned rooms and suites, including a Signature Suite that occupies the entire fourth floor, offer old-world charm with wood-burning fireplaces, vaulted ceilings and arched doorways; and, 40 residences, set in two new modern buildings designed by acclaimed architect Tom Kundig, are outfitted with full-service kitchens, contemporary living spaces and private balconies. Resort amenities include a luxurious lobby, adjacent Terrasse, exclusive private dining room, unique venues for private events and post-adventure wellness amenities such as customized massages in spa suites, breathtaking rooftop pool, infinity-edge hot tub and state-of-the-art fitness center. An award-winning restaurant skillfully marries Bavarian specialties with farm-fresh regional fare sourced from local Park City pastures, while the Antler Lounge, a chic gathering spot, comes alive in the evenings with après cocktails and live entertainment. Founded in 1992, the inn is owned by the philanthropic Eccles family who have been a part of the development of Utah’s ski region since the late 1800s.

Goldener Hirsch, Auberge Collection is an iconic luxury inn located in legendary Deer Valley, Utah. Designed in the spirit of an Austrian ski chalet, the intimate resort’s mid-mountain location offers direct access to over 200 perfectly groomed ski runs and 4,300 skiable acres as well as warm-weather outdoor pursuits. The 18 newly redesigned rooms and suites, including a Signature Suite that occupies the entire fourth floor, offer old-world charm with wood-burning fireplaces, vaulted ceilings and arched doorways; and, 40 residences, set in two new modern buildings designed by acclaimed architect Tom Kundig, are outfitted with full-service kitchens, contemporary living spaces and private balconies. Resort amenities include a luxurious lobby, adjacent Terrasse, exclusive private dining room, unique venues for private events and post-adventure wellness amenities such as customized massages in spa suites, breathtaking rooftop pool, infinity-edge hot tub and state-of-the-art fitness center. An award-winning restaurant skillfully marries Bavarian specialties with farm-fresh regional fare sourced from local Park City pastures, while the Antler Lounge, a chic gathering spot, comes alive in the evenings with après cocktails and live entertainment. Founded in 1992, the inn is owned by the philanthropic Eccles family who have been a part of the development of Utah’s ski region since the late 1800s.

For more information: auberge.com/goldener-hirsch

Follow Goldener Hirsch on Instagram @goldenerhirschauberge

Job Description

Embark on a rewarding journey with our team as a Server, where your role is pivotal in crafting extraordinary dining experiences. As a part of our team, you'll be at the heart of catering to the business, our esteemed guests, and sustaining harmony amongst the team.

  • Facilitate the guest dining experience by taking orders, anticipating needs, and delivering all items efficiently.
  • Relate with guests to ensure satisfaction with beverages and meals, maintaining a consistently heartfelt and high-quality service.
  • Comply with Auberge Resorts Collection standards and make thoughtful suggestions for upselling unique menu items.
  • Accurately and quickly take and place orders, input them into the POS system, and handle billing.
  • Operate, maintain, and clean restaurant equipment and fittings.
  • Ensure the restaurant/outlets are tidy, organized, and follow safe food handling procedures.
Qualifications
  • Minimum of one year experience in the foodservice/hospitality industry.
  • Good knowledge of food and wine. Experience at a luxury hospitality property preferred.
  • Must be of minimum age to serve alcohol.
  • Superior professional appearance and manner, good character to work in a fast-paced team.
  • Ability to work a flexible schedule, including weekends and holidays, according to department needs.
  • Ability to obtain relevant state and local government certifications, such as food handlers certificate or alcohol training certifications, as applicable to the position.

Additional Information

About Auberge Collection

Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.

For more information: auberge.com

Connect with Auberge Collection on Instagram, TikTok, Facebook, and LinkedIn @Auberge and #AlwaysAuberge

About Friedkin

Friedkin is a privately held family of global brands spanning automotive, entertainment, hospitality, investments, and sports.

Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief Executive Dan Friedkin, and united by a mission to build breakthrough brands that redefine the status quo.

The Friedkin portfolio includes Gulf States Toyota, 30WEST, Accelerated Solutions Group, AS Roma, Ascent Automotive Group, Auberge Collection, Congaree, Copilot Capital, Diamond Creek, Everton Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and Westside Lexus.

For more information, please visit www.friedkin.com

GHI Operating Company LLC is an Equal Opportunity Employer, M/F/D/V. GHI Operating Company LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, GHI Operating Company LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Host- Winter Season
Host- Winter Season

Goldener Hirsch, Auberge Collection • Park City (UT)

On-site
USD 32,000 - 42,000
In Room Dining Server
In Room Dining Server

Goldener Hirsch, Auberge Collection • Park City (UT)

On-site
USD 28,000 - 42,000
Host- Winter Season
Host- Winter Season

Goldener Hirsch • Park City (UT)

On-site
USD 21,000 - 34,000
Prep Cook
Prep Cook

Goldener Hirsch, Auberge Collection • Park City (UT)

On-site
USD 20,664,000 - 34,440,000
In Room Dining Server- Winter Season
In Room Dining Server- Winter Season

Goldener Hirsch • Park City (UT)

On-site
USD 17,000 - 25,000
Server Assistant - Winter Season
Server Assistant - Winter Season

Goldener Hirsch • Park City (UT)

On-site
USD 17,000 - 25,000
Barista- Winter Season
Barista- Winter Season

Auberge • Park City (UT)

On-site
USD 19,000 - 25,000
Houseperson
Houseperson

Auberge • Park City (UT)

On-site
USD 20,664 - 27,552
Turndown Attendant
Turndown Attendant

Goldener Hirsch, Auberge Collection • Park City (UT)

On-site
USD 32,000 - 52,000
Housekeeping Supervisor
Housekeeping Supervisor

Goldener Hirsch, Auberge Collection • Park City (UT)

On-site
USD 42,000 - 62,000