Server – Trap Rock Restaurant, Berkeley Heights, NJ | FT | Recurring Weekly Availability Required | ~$30–$40+/hr Total

DRUID ASSOCIATES LLC; Berkeley Heights (NJ); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Competitive compensation

Medical, dental, and vision insurance

Generous dining discounts

Training and education programs

Major holidays off

Flexible scheduling

Daily family meal

Employee referral program

Paid Sick

Job summary

Harvest is seeking a skilled server for its Berkeley Heights location. The ideal candidate will deliver high-quality, attentive service in a lively, positive environment and contribute to a memorable dining experience.

Responsibilities include executing service steps, maintaining cleanliness, and providing informed menu recommendations while demonstrating reliability and professionalism in all interactions.

Qualifications

• Proficient in all aspects of fine dining service.
• Knowledge of food and beverage and passion to cultivate these skills.
• Confident and professional appearance.
• Attention to detail and ability to meet deadlines.
• High school diploma preferred.

Responsibilities

• Exceed guests’ expectations with high-level, consistent service.
• Promote teamwork to maintain a positive dining environment.
• Execute all steps of service properly and efficiently.
• Maintain cleanliness and organization at all times.
• Provide exemplary menu knowledge and recommendations to guests.
• Punctuality and proper uniform; clock in/out as required.
• Respond positively to guests’ requests.

Skills

Fine dining service

Food & beverage knowledge

Professional appearance

Attention to detail

Education

High school diploma

Job description

Description

bTRAP ROCK is a restaurant and brewery located in Berkeley Heights offering a selection of wheats, stouts, IPA’s and lagers, created by our brew-master. We take pride in our unique cocktail list that includes infused featured whiskey and tequilas.

Our menu includes new American cuisine with a southern twist offering house specialties and seasonal ingredients. The environment is lively, fun and everyone ALWAYS wears a smile!

Our ideal server will instill the Harvest way by always going above and beyond to satisfy our customers and create a dining experience like no other.

Our locations take pride in exceeding our customers’ expectations from the moment they walk in our doors and every member of the Harvest family partakes in this.

General server priorities and responsibilities

• To exceed our guests’ exceptions by providing them with the highest level of consistent, professional, and courteous service.


• To promote teamwork within the restaurant, creating a positive work environment.


• To properly execute all necessary steps of service.


• Always ensure the highest level of cleanliness and organization.


• Provide exemplary customer service to all guests by applying knowledge of food and beverage menus.


• Reporting on time and in proper uniform, always clocking in and out as required of all employees.


• To respond positively to guests’ requests.

Benefits and Perks

• Competitive compensation


• We offer medical, dental, and vision insurance to our full time employees ( 30+ hrs a week).


• Generous dining discounts.


• Training and education programs ( Jr Sous/ MIT) to promote career progression.


• Major holidays off - closed Thanksgiving, Christmas Eve, Christmas Day, Fourth of July


• Flexible scheduling.


• Daily family meal.


• Optional emergency fund.


• Employee referral program.


• Paid Sick.

Requirements

• Proficient in all aspects of fine dining service.


• Knowledge of food and beverage, as well as having a passion to cultivate these skills.


• Display a confident and professional appearance.


• Attention to detail and ability to meet deadlines.


• High school diploma preferred.


• Ability to exert a well-paced mobility for periods up to 6-8 hours per shift, all the while maintaining a fun and positive attitude.


• Must be able to carry about 40lbs.