Server - Thomaston Chili's

Brinker International; Thomaston (GA); On-site; USD 13,776 - 20,664; Part time

Benefits offered by this job

Flexible scheduling

Growth opportunities

Great team atmosphere

Job summary

A leading restaurant chain is hiring a Server for their Thomaston location. The role involves providing exceptional service, learning the menu, and ensuring guest satisfaction. Ideal candidates will have a great attitude, be able to work in a fast-paced environment, and be 18 years or older. This position offers part-time hours with flexible scheduling options.

Qualifications

• Minimum age requirement of 18 years.
• Prior experience is a plus.

Responsibilities

• Provide hospitable and customized service to each of our guests.
• Learn the menu and explain offerings to guests.
• Perform opening and closing duties.
• Partner with other team members to ensure guest satisfaction.
• Be available to work some weekends, weekdays, and holidays as needed.

Skills

Great attitude

Fast-paced thinking

Custom service experience

Job description

Server – Thomaston Chili’s (Thomaston, GA)

Brinker International is hiring a Server for its Chili’s location in Thomaston, GA.

Role Overview

Our Servers provide guests with amazing food and drinks, delivering hospitality and service that is absolutely Chili’s. If you take pride in providing great service and love making people feel special, we want to hear from you.

• Fast hiring process
• Flexible part‑time or full‑time schedule
• Growth opportunities
• Great team atmosphere and culture

Responsibilities

• Provide hospitable and customized service to each of our guests
• Learn the menu and explain offerings to guests
• Perform opening and closing duties
• Partner with other team members to ensure guest satisfaction
• Be available to work some weekends, weekdays, and holidays as needed

About Us

Chili’s was born in Dallas, Texas in 1975 and has become the go‑to spot for burgers, ribs, fajitas, and margaritas. With a legacy rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every guest, every day.

About You

• Great attitude and approach to guests and team members
• Minimum age requirement of 18 for this position
• Thinks and acts quickly in a fast‑paced, high‑volume environment
• Provides a customized experience for every guest
• Prior experience is a plus

Seniority Level

Entry level

Employment Type

Part‑time

Job Function

Management and Manufacturing

Industries

Restaurants