Server - Millerville Chili's

Brinker International; Baton Rouge (LA); On-site; USD 14,000 - 21,000; Part time

Benefits offered by this job

Fast hiring process

Flexible schedule

Growth opportunities

Great team atmosphere

Job summary

A leading casual dining company in Baton Rouge is seeking an Entry-level Server to provide exceptional service and hospitality. Applicants should demonstrate a great attitude and be capable of working in a fast-paced environment. This role offers part-time scheduling with opportunities for growth in a vibrant team atmosphere.

Qualifications

• Must be at least 18 years old to apply.
• Prior experience in a similar role is a plus.
• Ability to provide customized service.
• Previous server/restaurant experience a plus.

Responsibilities

• Provide hospitable and customized service to Guests.
• Learn the menu to explain offerings.
• Perform opening and closing duties.
• Ensure Guest satisfaction with Team Members.
• Must be available to work some weekends, weekdays, and holidays as needed

Skills

Great attitude

Fast-paced environment

Customer service

Team collaboration

Job description

Server - Millerville Chili's at Brinker International

Role Overview

Our Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making people feel special, then we want to hear from you!

Benefits

• Fast hiring process
• Flexible part-time or full-time schedule
• Growth opportunities
• Great team atmosphere and culture

Responsibilities

• Provide hospitable and customized service to each of our Guests
• Learn our menu to explain offerings to Guests
• Perform opening and closing duties
• Partner with other Team Members to ensure Guest satisfaction
• Must be available to work some weekends, weekdays, and holidays as needed

About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You

• Great attitude and approach to Guests and Team Members
• Meets minimum age requirement of 18 for this position
• Thinks and acts quickly in a fast-paced, high-volume environment
• Provides a customized experience for every Guest
• Prior experience a plus

Seniority Level

Entry level

Employment Type

Part-time

Job Function

Management and Manufacturing

Restaurants