Server - The Pub

Black Butte Ranch; Sisters (OR); On-site; USD 21,000 - 22,000; Full time

Benefits offered by this job

Fitness centers

Sport courts

Pools

Hot tubs

Complimentary golf

Employee discounts

Job summary

Black Butte Ranch in Central Oregon is hiring Servers for the busy summer season at Robert’s Pub on our Big Meadow golf course. Roles start in May and run through September/October.

Ideal candidates have at least 1 year of restaurant experience, valid food handler’s and OLCC service permits, and can work evenings, weekends, and holidays. Pay starts at $15.05/hr plus tips, with both full-time and part-time positions available.

Qualifications

• At least 1 year of restaurant experience.
• Current food handler’s permit and OLCC service permit.
• Ability to work evenings, weekends, and holidays.

Responsibilities

• Deliver an exceptional dining experience to guests.
• Know the menu and ranch offerings to assist guests.
• Collaborate with the restaurant team to provide smooth service.

Skills

Restaurant experience

Teamwork

Flexible schedule

Job description

About Black Butte Ranch

Black Butte Ranch is a destination resort in Central Oregon, surrounded by Cascade mountain views, Ponderosa pines, and a strong sense of community. Set across 1,800 acres, the Ranch features championship golf courses, lodging, restaurants, pools, spa, trails, a private lake, and year-round recreation.

Working here means being part of a collaborative team dedicated to creating memorable guest experiences in one of the Pacific Northwest’s most beautiful settings.

Servers

We are hiring Servers for our busy summer season at Robert’s Pub, located on our Big Meadow golf course. Jobs start in May and end in September/October.

Our ideal applicants have at least 1 year of restaurant experience, a current food handler’s permit and OLCC service permit, can work a flexible schedule including evenings, weekends and holidays, and believe in teamwork.

Servers are responsible for delivering an exceptional experience to our guests, being knowledgeable about the menu and the Ranch in general, and working collaboratively with the entire restaurant team.

Pay is from $15.05/hr based on skills and experience, plus tips! We’re looking for full-time and part-time positions. Must be 18 years old.

Seasonal staff have access to avariety of valuable perks, including access to Ranch amenities such as fitness centers, sport courts, pools, and hot tubs, complimentary golf, and employee discounts at restaurants, retail outlets, and spa services.

• access to Ranch amenities such as fitness centers
• sport courts
• pools
• hot tubs
• complimentary golf
• employee discounts at restaurants, retail outlets, and spa services

Offers are contingent upon successful completion of a background check.

Our commitment to service starts with our team. We foster a welcoming, inclusive workplace and make employment decisions based on qualifications, merit, and business needs in accordance with applicable laws.