Server - Takeout

P.F. Chang's

Princeton (NJ)

On-site

USD 21,339 - 24,094

Full time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on-the-job training
Opportunities for advancement
Discounted meals
Employee referral program

Job summary

A popular restaurant chain in New Jersey is hiring a Server - Takeout to create exceptional curbside experiences for guests. Responsibilities include managing orders, guiding guests through the menu, and maintaining high sanitation standards. No previous experience is required, as training will be provided. If you are 18 or older and possess strong customer service skills, apply now to join a dynamic team.

Qualifications

  • Must possess a current Food Handler’s Card or be able to obtain one.
  • At least 18 years old.
  • Excellent customer service skills.

Responsibilities

  • Accommodate guests’ needs in a courteous manner.
  • Create a great takeout experience by managing orders.
  • Guide guests through the menu and answer questions.

Skills

Customer service skills
Ability to multi-task
Sanitation practices

Job description

4 days ago Be among the first 25 applicants

P.F. Chang's Pay Range (based on experience): $15.49 - $17.49 / hour + tips

Benefits We Offer For This Position
All team members:
  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement – we promote from within
  • Discounted meals
  • Employee referral program
  • Exclusive team member discounts
  • Closed on Thanksgiving and Christmas at most locations
For Qualifying Team Members
  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time and part-time hourly Server - Takeout or To Go Specialist.

Job Summary

As a Server - Takeout, you will ensure guests' needs are met courteously and promptly, creating an exceptional takeout or curbside experience. Your duties will include taking, placing, packaging, labeling, bagging, and processing orders, and delivering orders to guests for curbside pickup. You'll guide guests through the menu, answer their questions, and provide outstanding hospitality, all while maintaining high sanitation and safety standards.

Job Responsibilities
  • Accommodate guests’ needs in a courteous and timely manner.
  • Create a great take out or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in Guest’s orders.
  • Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions.
  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
  • Uphold our high sanitation and safety standards.
Job Requirements
  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette.
  • At least 18 years old.
  • Must possess a current Food Handler’s Card, where applicable, or must be able to obtain card.
  • Ability to execute proper sanitation practices and safety procedures.
  • Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift.
  • Flexibility to work a variety of shifts.
  • Ability to multi-task in a fast-paced, team-work environment.
Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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