Server - Takeout

P.F. Chang's

Greenville (SC)

On-site

USD 9,987 - 12,742

Part time

14 days+

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Benefits offered by this job

Competitive pay

Flexible scheduling

Paid training

Opportunities for advancement

Discounted meals

Employee referral program

Exclusive team member discounts

Job summary

A prominent restaurant chain is hiring Servers for takeout in Greenville, SC. In this role, you will provide excellent customer service and ensure a memorable dining experience for guests. Responsibilities include taking and processing orders, guiding guests through the menu, and upholding sanitation standards. This is an entry-level position with flexible part-time hours, and no prior experience is necessary as training will be provided.

Qualifications

No previous experience required; training provided.
Must be at least 18 years old.
Must be able to obtain a current Food Handler’s Card where applicable.

Responsibilities

Accommodate guests’ needs courteously.
Create a great takeout experience.
Guide guests through the menu and answer questions.

Skills

Customer service skills

Ability to multitask

Sanitation practices

Job description

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P.F. Chang's Pay Range (based on experience): $7.25 - $9.25 / hour + tips

Benefits We Offer For This Position

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement – we promote from within
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members

401(k) retirement plan (based on hours worked)
Medical, dental and vision insurance (based on hours worked)
Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time and part-time hourly Server - Takeout or To Go Specialist.

Job Summary

As a Server - Takeout, you will ensure guests' needs are met courteously and promptly, creating an exceptional takeout or curbside experience. Your duties will include taking, placing, packaging, labeling, bagging, and processing orders, as well as delivering orders to guests for curbside pickup. You'll guide guests through the menu, answer their questions, and provide outstanding hospitality, all while maintaining high sanitation and safety standards.

Job Responsibilities

Accommodate guests’ needs in a courteous and timely manner.
Create a great take out or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in Guest’s orders.
Understand the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions.
Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
Uphold our high sanitation and safety standards.

Job Requirements

Previous experience is not required – we will train you!
Excellent customer service skills and etiquette.
At least 18 years old.
Must possess a current Food Handler’s Card, where applicable, or must be able to obtain card.
Ability to execute proper sanitation practices and safety procedures.
Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift.
Flexibility to work a variety of shifts.
Ability to multi-task in a fast-paced, team-work environment.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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Seniority level