Server - PRN

Bluestem Communities Management

McPherson (KS)

On-site

USD 17,000 - 21,000

Part time

14 days+
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Benefits offered by this job

401(k) with company match
Payactiv: Early access to earned wages
Employee Assistance Program (EAP)
Bluestem Wellness Center membership
Meal discounts at dining locations

Job summary

The Cedars in McPherson, KS is seeking PRN Servers to provide high-quality dining service. Shifts include 6:00am-2:00pm and 4:00pm-7:00pm, with multi-shift availability.

Primary duties include assisting in food prep, serving meals per diet cards, and maintaining HACCP standards while keeping areas clean and organized.

Qualifications

  • Must be at least 16 years old.
  • Must be able to work a minimum of every other weekend and holidays.
  • Preferred previous experience in food service.

Responsibilities

  • Assist in preparing food according to residents' nutritional needs and diet cards.
  • Prepare food trays and beverages; set up dining room.
  • Serve residents' meals and beverages; ensure textures match diet cards.
  • Follow HACCP standards for handling, serving and storing food.
  • Clean and sanitize food preparation areas; assist with dishwashing and table clearing.
  • Record required temperatures and cleaning schedules.

Skills

Customer service
Teamwork

Education

High School diploma or GED

Job description

Job DetailsLevel: EntryJob Location: The Cedars - McPherson, KS 67460Position Type: PRNEducation Level: Prefer High School grad or GEDTravel Percentage: NoneJob Shift: Multiple Shifts AvailableJob Category: Restaurant - Food ServiceThe Cedars is looking for PRN Servers to join our team! Current shifts available: 6:00am - 2:00pm and 4:00pm - 7:00pm.

Benefits
Financial wellness and security
  • 401(k) plan with company match
  • Payactiv: Early access to earned wages
Wellness and support benefits
  • Employee Assistance Program (EAP)
  • Bluestem Wellness Center membership
Meal perks
  • Meal discounts at our dining locations

Our benefits are designed to help you thrive both personally and professionally.

Position Overview

The primary function of the Server is to ensure all patrons have a pleasant dining experience by providing high quality service in the most efficient and effective manner. The Server will also be responsible for cleaning assigned areas and may be required to wash or put away dishes as needed.

Essential Job Functions
  • Assists in preparing food
    • Plate residents’ food according to their specific nutritional needs as specified on their diet cards
    • Remain alert to residents’ changing dietary and health concerns
    • Prepare food trays and beverages
    • Prepare short order requests
  • Prepare food serving areas for use and serve and deliver food
    • Remain alert to residents’ changing dietary and health concerns
    • Set up dining room with appropriate dishes and silverware
    • Serve residents’ food and beverages according to their specific texture and nutritional needs as specified on their diet sheet
    • Monitors residents to verify that they are eating the foods specified on their diet cards
    • Is polite and respectful to all residents, guests and staff
  • Follows HACCP* standards for preparing, handling, serving and storing food
    • Ensures food is served and stored at correct temperatures
  • Uses food and supplies appropriately to maintain budget
    • Understands and follows food portion controls
    • Avoids wasting food or supplies
  • Cleans in assigned areas
    • Cleans and sanitizes food preparation areas
    • Assists dishwasher in washing and putting away dishes
    • Clears and wipes down tables in the dining room
    • Takes out trash
    • Sweeps and mops dining room floors
    • Uses good sanitation practices as described in HACCP standards
    • Records required temps and cleaning schedules

*Hazard Analysis Critical Control Points (HACCP) an internationally recognized method of identifying and managing food safety

Qualifications and Experience
  • Must be at least 16 years of age
  • Must be able to work a minimum of every other weekend and holidays
  • Preferred previous experience in food service
Physical Requirements

Medium Work – Exerting 20 to 50 pounds of force occasionally, and/or 10 to 25 pounds of force frequently and/or greater than negligible up to 10 pounds of force constantly.

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