Server (Part Time) - Juniper Hotel Cupertino, Curio Collection by Hilton

Juniper Hotel Cupertino, Curio Collection by Hilton; Cupertino (CA); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player in hospitality is seeking a dedicated Part-Time Server to join their restaurant team. This role is perfect for early risers who have a passion for providing exceptional guest experiences. Responsibilities include taking orders, serving food and beverages, and ensuring guest satisfaction. With a commitment to core values such as integrity and teamwork, this position offers a unique opportunity to grow in the hospitality field while working in a vibrant environment. If you're ready to make a difference in the dining experience, this is the job for you!

Qualifications

• Previous restaurant serving experience, especially in breakfast service.
• Alignment with Hilton’s core values: Hospitality, Integrity, Leadership, Teamwork.

Responsibilities

• Respond to guest requests in a timely, friendly manner.
• Maintain knowledge of menu, promotions, and specials.
• Take guest food and beverage orders and input them into the point-of-sale system.

Skills

Restaurant serving experience

Customer Focus

Adaptability

Job description

Join to apply for the Server (Part Time) - Juniper Hotel Cupertino, Curio Collection by Hilton role at Juniper Hotel Cupertino, Curio Collection by Hilton

If you have previous restaurant experience serving breakfast, want to grow your hospitality career, and love being an early riser, then this is the job for you! The Juniper Hotel Cupertino is looking to add a Part-Time Server to their restaurant team. Apply today!

Schedule: 6:30am - 11:30am, including weekends and holidays

Hourly Rate: $18.20 per hour plus tips

Responsibilities:

• Respond to guest requests in a timely, friendly, and efficient manner.
• Maintain knowledge of menu, promotions, and specials.
• Take guest food and beverage orders and input them into the point-of-sale system.
• Retrieve and deliver food and beverages promptly.
• Ensure guest satisfaction throughout the meal service.
• Serve alcoholic and non-alcoholic beverages in compliance with regulations.
• Keep the serving station well-stocked at all times.

Qualifications and Values:

• Previous restaurant serving experience, especially in breakfast service.
• Alignment with Hilton’s core values: Hospitality, Integrity, Leadership, Teamwork, Ownership, and a sense of urgency.
• Attributes such as Quality, Productivity, Dependability, Customer Focus, and Adaptability.

About Hilton:

Hilton is a leading global hospitality company committed to exceptional guest experiences. Our vision is "to fill the earth with the light and warmth of hospitality," and our team members are central to this mission.