Server - Orion's Roof, Marriott Virginia Beach Oceanfront

Gold Key PHR; Virginia Beach (VA); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a dynamic team as a Server, where you will provide exceptional guest service by anticipating needs and making thoughtful menu suggestions. This role involves mastering the menu, ensuring timely service, and maintaining a clean and organized dining environment. If you thrive in a fast-paced setting and enjoy engaging with guests, this position offers a fantastic opportunity to showcase your skills and contribute to a memorable dining experience. Become part of a vibrant workplace that values your contributions and fosters growth.

Qualifications

• Must be 18 years old and comply with liquor regulations.
• Previous high volume serving experience strongly preferred.

Responsibilities

• Provide excellent guest service and anticipate needs.
• Maintain cleanliness and organization throughout the shift.
• Perform all procedures for the ordering process.

Skills

Guest Service

Multi-tasking

Menu Knowledge

Cash Handling

Education

High School Diploma or equivalent

Job description

Overview

A Server provides excellent Guest Service by anticipating Guest needs, making specific suggestions of menu items and beverages, and monitoring the flow of the Guest’s dining experience.

Responsibilities

• Know all aspects of the menu and daily specials.
• Make specific suggestions of menu items and beverages while demonstrating the ability to up-sell.
• Perform procedures for the ordering process from the initial greeting to the check presentation in accordance with the sequence of service and service timing standards set forth by the company.
• Abide by all State, Federal, and Corporate liquor regulations & alcohol awareness pertaining to service of alcoholic beverages.
• Provide Guest Service using a tray to carry the properly plated food items & properly garnished drinks.
• Anticipate guest needs, such as replenishing beverages & condiments.
• Maintain accurate bank & act as own cashier as needed while adhering to all company cash handling procedures.
• Maintain station cleanliness & organization throughout shift.
• Complete all assigned opening, running, & closing side work.

Qualifications

Type: Qualification

Experience: Must be 18 years as required in compliance with all State, Federal & Corporate liquor regulations pertaining to service of alcoholic beverages. Previous high volume serving experience strongly preferred.

Education: High School Diploma or equivalent preferred.

Skill: Ability to multi-task.