SERVER-OCEAN PRIME TROY

Cameron Mitchell Restaurants; Macon Township (MI); On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Career growth opportunities

Dining discounts at 60+ restaurants

Health benefits for eligible teammates

Inclusive, fun, and creative culture

Flexible scheduling, PTO, and holidays

Job summary

Ocean Prime, part of Cameron Mitchell Restaurants, seeks a Server to join the team in Michigan. You will deliver exceptional guest service, uphold brand standards, and contribute to a positive dining experience through product knowledge and polished service.

As a valued team member, you’ll participate in a collaborative environment, handle guest questions, and maintain a clean, well-organized station while adhering to safety and sanitation guidelines.

Qualifications

• Genuine hospitality focus and guest service mindset.
• Ability to work well in a fast-paced restaurant environment.
• Willingness to follow brand standards and procedures.

Responsibilities

• Provide courteous, accurate service to guests seated at tables and at the bar.
• Answer questions about the menu, specials, and wine selections.
• Maintain clean, organized work area and assist teammates as needed.
• Follow safety, health, and sanitation guidelines and report hazards.
• Represent Ocean Prime with professionalism and hospitality at all times.

Skills

Hospitality

Teamwork

Customer service

Leadership

Positive attitude

Job description

OCEAN PRIME is seeking a SERVER to join our team!

Who are We?

We are Great People Delivering Genuine Hospitality.

What is Your Role?

To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Summary:

We believe in putting our Associates first! Our Associates come to work with a positive attitude, creative mindset, and a team mentality. It is the responsibility of our servers to make raving fans of our guests and each other. This requires thorough product knowledge (food, wine, and liquor) and proficient in service procedures.

At Cameron Mitchell Restaurants, we put our associates first and strive to continually offer great benefits and perks listed below:

• Opportunities for career growth, 80% of all positions promoted from within
• Dining discounts at any of our 60+ restaurants
• Health benefits for eligible associates
• Inclusive, fun, and creative environment
• Flexible scheduling, paid time off, and closed 7 major holidays!
• Starting pay = Michgan tipped wage + tips.

WHAT WE ARE LOOKING FOR:

• Genuine approach to hospitality
• Individuals who exemplify leadership, kindness, and positivity
• “Yes is the Answer!” Mentality
• Those who value teamwork, family, and community

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

• Reports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.
• Exemplifies hospitality standards. Answers guest's questions about the restaurant. Handles requests and complaints with guest satisfaction as the priority.
• Cooperates with management and co-workers to assists others with duties, if needed. Communicates suggestions for improvement in a positive fashion.
• Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant. Reports potentially unsafe conditions and uses materials and equipment properly.
• Knows emergency procedures in the restaurant.
• Performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook.

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.