Server Laurens

Ontario Trillium Foundation; Laurens (SC); On-site; USD 25,000 - 35,000; Full time

Job summary

Ontario Trillium Foundation is looking for a dedicated Server to create memorable guest experiences in Laurens, South Carolina. In this role, you'll recommend food and drinks, ensure guest satisfaction by actively engaging with tables, and handle any complaints. The ideal candidate should possess good coordination skills to serve multiple items simultaneously and be available for weekends and holidays. Join a fast-paced, supportive team environment focused on unparalleled hospitality.

Qualifications

• Ability to understand and follow direction from others.
• Ability to listen, understand, and respond to requests in a loud environment.
• Skill and coordination when using hands to write, pour, and carry multiple items.

Responsibilities

• Create memorable guest experiences through great food and beverage recommendations.
• Ensure guest satisfaction by regularly checking in with tables.
• Handle guest complaints and resolve issues to ensure satisfaction.

Job description

Our hours of operation are 6:00am - 2:00pm.

As a Server, you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. You will be a member of a cohesive team whose members support each other's success in a fast-paced environment.

Job activities

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience
• Make food and drink recommendations to guests and answer all menu- and service-related questions
• Ensure guest satisfaction by checking in with each table regularly and anticipating guests' needs
• Completing server stations/FOH cleaning tasks
• Handle guests' complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction
• Growth opportunities
• Daily tip-outs

A Server is responsible for serving our guests and our team with unparalleled hospitality to create unforgettable guest and team member experiences every day!

Requirements

Ability to understand and follow direction from others

Ability to listen, understand, and respond to team member and guest requests in a loud environment

Skill and coordination when using hands to write, pour, and carry several drinks, plates, and bowls at the same time

Availability requires regular and ongoing WEEKEND & HOLIDAYS, except Thanksgiving & Christmas Day