Server| Full Time

Harmony Senior Services; State College (Centre County); On-site; USD 25,000 - 35,000; Full time

Job summary

Ein innovatives Unternehmen sucht einen engagierten Server, der für die freundliche Bedienung von Mahlzeiten und die Pflege des Essbereichs verantwortlich ist. In dieser Rolle sind Sie dafür zuständig, eine saubere und einladende Umgebung für die Bewohner und Gäste zu schaffen. Sie werden die Möglichkeit haben, in einem dynamischen Team zu arbeiten, das den Bewohnern eine hervorragende Erfahrung bietet. Wenn Sie eine Leidenschaft für den Kundenservice haben und in einem unterstützenden Umfeld arbeiten möchten, könnte diese Position genau das Richtige für Sie sein.

Qualifications

• Muss einfache Anweisungen lesen und befolgen können.
• Fähigkeit, einfache, sich wiederholende Aufgaben auszuführen.

Responsibilities

• Serviert Mahlzeiten an Bewohner und Gäste.
• Hält den Essbereich sauber und ordentlich.

Skills

Kundenservice

Einfache Küchenkenntnisse

Aufmerksamkeit für Details

Teamarbeit

Education

High School Diploma oder GED

Tools

Küchengeräte (z.B. Geschirrspüler, Getränkespender)

Job description

Description

STATEMENT OF JOB:

The Server is responsible for courteously serving resident and guest meals, and for clean-up and resetting of dining room following meal service.

Responsibilities include but are not limited to:

Policies/Procedures/Administration

• Maintain a good working knowledge of all dining room and kitchen responsibilities and procedures
• Understands basic kitchen equipment operation (food processor, dishwasher, beverage machine, etc.)
• Maintain a clean work area in the kitchen, serving area, and dining room
• Understands proper table setting for each meal

Residents:

• Assists residents when placing orders from the menu
• Provide beverage service (water, iced tea, juices, milk and coffee/tea)
• Refill salt/pepper/sugar bowls prior to and after each meal
• Report any broken equipment or tableware to supervisor
• Understands sit-down service and proper serving techniques
• Has a basic understanding of food preparation (salads, desserts, etc.)
• Knowledge of proper food storage and labeling techniques
• Sweep, mop, and vacuum kitchen and dining room
• Attends required in-services and staff meetings
• Completes all other duties assigned
• Must be attentive to special needs of residents including: mobility deficits, memory impairment, etc.)
• Assists with tray service
• Follows confidentiality policies regarding release of resident information
• Interacts in a polite considerate manner to residents, guests, co-workers and supervisors

Qualifications

Requirements:

• Must have a High School Diploma or GED
• Must be in clean designated uniform during working hours and maintain good personal hygiene
• Must be able to read and follow simple instructions
• Must possess ability to perform simple, repetitive tasks
• Must be able to learn quickly and apply learned principles
• Must be able to communicate effectively and work under close supervision
• Must be able to bend, reach, grasp, push and pull objects
• Must be able to stand and walk for sustained periods up to three (3) hours at a time
• Must be able to lift 50 lbs on a regular basis and carry heavy objects for 20 feet
• Must be organized and willing to work well with other team members
• Must be willing to work a flexible schedule that includes evenings, weekends, and holidays