Server - Flexible Hours, Growth Path, Team-Driven Service

JDK Management Company; Scranton (Lackawanna County); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Competitive pay

Work-life balance

Benefits package

401(k) with company match

Values-driven culture

Job summary

JDK Management Company, the Perkins franchisee, is seeking a Server to provide friendly, attentive, and accurate service while building positive relationships with guests and teammates. No experience is required, and a fast-paced, team-oriented environment is emphasized with opportunities for growth.

A successful Server will greet guests, take orders, deliver food and beverages, and help maintain a clean dining area, contributing to smooth restaurant operations and guest satisfaction.

Qualifications

• No experience is required. Prior serving experience is a plus.
• Ability to work in a fast-paced, team-oriented environment.
• Ability to lift and carry up to 50 lbs.
• Ability to stand, walk, reach, and bend for extended periods.

Responsibilities

• Welcome guests with a positive attitude and provide attentive, knowledgeable service throughout their dining experience.
• Accurately take food and beverage orders and communicate them clearly to the kitchen team.
• Deliver food and beverages promptly while ensuring quality and guest satisfaction.
• Maintain cleanliness and organization of tables, dining areas, and service stations.
• Work collaboratively with hosts, kitchen staff, and fellow team members to provide efficient service and support restaurant operations.
• Perform additional duties as assigned.

Job description

JDK Management Company, the Perkins franchisee, is seeking a Server to provide friendly, attentive, and accurate service while building positive relationships with guests and teammates. No experience is required, and a fast-paced, team-oriented environment is emphasized with opportunities for growth.

A successful Server will greet guests, take orders, deliver food and beverages, and help maintain a clean dining area, contributing to smooth restaurant operations and guest satisfaction.