Server - Chido & Padres

Southern Proper Hospitality Group; Atlanta (GA); On-site; USD 30,000 - 40,000; Full time

Job summary

A notable hospitality group in Atlanta is looking for servers to deliver outstanding dining experiences. The role involves interacting positively with guests, guiding them through menus, and anticipating their needs. Applicants must obtain ServSafe Alcohol certification within 30 days of hiring and may need to work weekends and holidays. This position offers competitive benefits including discounts and medical coverage after one year.

Benefits

50% employee discounts for you and up to 3 guests

Medical benefits after one year

Referral bonus

Qualifications

• Must have ServSafe Alcohol certification within 30 days after hire.
• Ability to work hours set by management, including weekends and holidays.
• Must be able to follow regulations regarding alcohol purchase age.

Responsibilities

• Provide exceptional dining experience through positive guest interactions.
• Guide guests through menus and demonstrate food and beverage knowledge.
• Anticipate guest needs for a smooth dining experience.

Skills

ServSafe Alcohol certification

Ability to work in a fast-paced environment

Excellent communication skills

Job description

Chido and Padre’s celebrates Baja Mexico’s fresh, coastal cuisine while bringing the fun festive atmosphere back to Buckhead. Our elevated fare includes fresh seafood and mesquite grilled meats paired with bold, authentic flavors from Mexico. Our cocktails are hand-crafted with fresh squeezed juices with flavors inspired by Mexican artists and damn good tequila.

Benefits

• 50% employee discounts for you and up to 3 guests, at our many brands!
• Medical benefits after being full time for one year.
• Referral bonus for bringing your friends on board.

Responsibilities

• Servers are responsible for positive guest interactions while providing an exceptional dining experience. This includes:
• Guiding guests through the menus while demonstrating knowledge of food and beverage offerings
• Suggesting items based on probing questions to understand what guests like or dislike
• Providing pleasant and timely service
• Anticipating guest needs and ensuring they are set up for a smooth dining experience

Requirements

• Must have ServSafe Alcohol certification no later than 30 days after hire.
• Must be able to work the hours dictated by the business and schedule set in place by the Manager; Weekend, evening, and holiday work may be necessary.
• Ability to work in a fast-paced environment.
• Ability to follow regulations regarding age requirements for the purchase of alcohol.

Compliance and Equal Opportunity

The physical demands of typical of this position must be met by the employee to successfully perform the essential functions for the position. Reasonable accommodations may be available for individuals with disabilities.

Southern Proper Hospitality is an equal opportunity employer committed to a diverse and inclusive workforce. Applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy), age, sexual orientation, national origin, marital status, parental status, ancestry, disability, gender identity, veteran status, genetic information, other distinguishing characteristics of diversity and inclusion, or any other protected status.

External hires may be subject to a background check/drug screen, depending on the position. Qualified applicants with arrest and/or conviction records will be considered for employment in a manner consistent with federal and state laws, as well as applicable local ordinances.

We use eVerify to confirm U.S. Employment eligibility.