Server/Bartender - Meso Modern Mediterranean

Vinehospitality; San Jose (CA); On-site; Full time

Job summary

Join a vibrant team as a Server/Bartender at a Mediterranean-inspired restaurant in San Jose. You'll provide exceptional guest service, craft cocktails, and maintain a welcoming atmosphere. This role requires a blend of hospitality skills and adaptability in both dining and bar environments.

Benefits

Employee dining discounts across Vine Hospitality properties

Opportunities for growth and internal promotion

Supportive, team-oriented work culture

Access to ongoing wine and spirits education

Qualifications

• Prior experience in an upscale dining or bar environment.
• Strong knowledge of cocktails, spirits, wine, and food pairing principles.

Responsibilities

• Deliver seamless, guest-first service behind the bar or on the dining room floor.
• Make informed recommendations from food, wine, and cocktail menus.

Skills

Hospitality

Communication

Multitasking

Attention to Detail

Job description

About Us
At Meso, located in the heart of San Jose’s vibrant Santana Row, we bring the soul of the Mediterranean to the table. Inspired by the diverse cultures, ingredients, and hospitality traditions of the region, we offer elevated service and bold flavors in a lively, architecturally stunning space. As part of the Vine Hospitality collection, we are passionate about delivering exceptional guest experiences grounded in authenticity, warmth, and a love of great food and drink.

The Role
We are looking for dynamic individuals to join our front-of-house team as Server/Bartenders. This dual role requires a strong foundation in service and mixology, a natural sense of hospitality, and the ability to adapt between dining room and bar environments with ease. Whether guiding guests through our Mediterranean-inspired menu or crafting cocktails with precision and flair, you’ll play a key role in shaping the Meso experience.

Key Responsibilities

• Deliver seamless, guest-first service whether behind the bar or on the dining room floor
  
• Make informed recommendations from our food, wine, and cocktail menus with enthusiasm and accuracy
  
• Prepare and serve alcoholic and non-alcoholic beverages according to recipe and presentation standards
  
• Maintain cleanliness and organization of the bar and service areas at all times
  
• Collaborate with team members to ensure smooth transitions and cohesive service during shifts
  
• Uphold all health, safety, and alcohol service compliance standards

What We’re Looking For

• Prior experience in an upscale dining or bar environment
  
• Strong knowledge of cocktails, spirits, wine, and food pairing principles
  
• Polished communication skills and professional presence
  
• A sense of urgency, attention to detail, and genuine hospitality
  
• Ability to multitask, stay composed under pressure, and work as part of a team
  
• Flexibility to work evenings, weekends, and holidays as needed

Compensation & Benefits

• Hourly base rate: $17.95 hour, depending on experience, plus tips
  
• Employee dining discounts across Vine Hospitality properties
  
• Opportunities for growth and internal promotion
  
• Supportive, team-oriented work culture
  
• Access to ongoing wine and spirits education

Meso is proud to be an equal opportunity employer. We celebrate diversity and are committed to fostering an inclusive environment for all employees. Due to the nature of this role, candidates must be 21 years of age or older to be considered.