Server Assistant - Sassetta

Highgate Hotels, LP; Dallas (TX); On-site; USD 20,664 - 27,552; Part time

Job summary

Highgate Hotels, LP is hiring a Server Assistant for Sassetta located at The Joule Dallas, TX. In this role, you will assist Hosts and Servers to provide an exceptional experience for guests. Key responsibilities include preparing the dining room, maintaining sanitation, and supporting the wait staff.

The ideal candidate will be friendly and detail-oriented, with the ability to work in a team and handle a varied schedule. This position offers an exciting opportunity to grow within the hospitality industry.

Qualifications

• Must be available to work evenings and weekends.
• Desire for growth in the food and beverage field.
• Ability to operate with respect and integrity.

Responsibilities

• Prepare dining room for patrons.
• Maintain sanitation and safety policies.
• Support wait staff with condiment stands and bus stations.
• Perform other reasonable duties as requested.

Skills

Friendly and courteous

Works well with a team

Organized

Detail oriented

Able to multitask

Job description

Server Assistant – Sassetta

Requisition ID: 2026-79397

Compensation Type: Hourly

Location: The Joule Dallas, TX

Overview

As a Server Assistant you will hold an integral part of a restaurant's staff, and will be primarily assisting Hosts and Servers to provide a memorable experience to all of our guests. If you are interested in climbing the career ladder in the hospitality industry, starting out as our Server Assistant may be just the right position for you!

Responsibilities

• Prepares dining room for patrons by cleaning and clothing tables; setting decorations, condiments, candles, napkins, service plates, and utensils.
• Protects establishment and patrons by adhering to sanitation and safety policies.
• Maintains menu presentation by keeping menus clean; replacing damaged or soiled pages.
• Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
• Supports wait staff by setting up and replenishing condiment stands, trash containers liners, and bus stations.
• Closes dining facility by cleaning chairs and tables; sweeping and/or vacuuming floors; removing trash and recyclables from the facility.
• Updates job knowledge by participating in staff training opportunities.
• Enhances organization reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.
• Perform other reasonable job duties as requested by leader.

Qualifications

• Friendly and courteous
• Works well with a team
• Organized, detail oriented and able to multitask
• Available to work a varied schedule that will include evenings and weekends
• An appetite for growth and further knowledge in the food and beverage field
• Operate with passion, respect, integrity, dedication and empowerment to all internal and external guests