Server Assistant — Private Club Dining & Team Support

Quailridgecc Inc; Boynton Beach (FL); On-site; USD 26,000 - 38,000; Full time

Job summary

Quail Ridge in Boynton Beach, FL is seeking a professional Server Assistant to join our Food & Beverage team. You will help servers deliver a seamless dining experience for members and guests, stepping in when needed and upholding the club’s standards of hospitality and discretion.

The role emphasizes teamwork, attention to detail, and consistent service during busy periods and events, with opportunities to grow within our premier private club. Evening and weekend availability required.

Qualifications

• Experience in upscale dining or private clubs preferred but not required.
• Professional, polished demeanor with a strong work ethic.
• Ability to work in a fast-paced environment and take direction.

Responsibilities

• Support servers and other Food & Beverage team members throughout the dining experience.
• Assist with setting, maintaining, and resetting tables according to Quail Ridge standards.
• Ensure tables are clean, organized, and properly prepared before members and guests are seated.
• Deliver and clear plates, glassware, silverware, and other service items as directed.
• Refill water and assist with beverage service when appropriate.
• Monitor tables and dining areas to identify and respond to member needs promptly.
• Assist servers with delivering food and beverages efficiently and professionally.
• Clear used dishes, glassware, and other items promptly and discreetly.
• Maintain cleanliness and organization throughout the dining room, service stations, and assigned areas.
• Keep service stations properly stocked throughout the shift.
• Assist with opening and closing duties, including side work and dining room preparation.

Skills

Hospitality

Teamwork

Attention to Detail

Communication

Initiative

Job description

Quail Ridge in Boynton Beach, FL is seeking a professional Server Assistant to join our Food & Beverage team. You will help servers deliver a seamless dining experience for members and guests, stepping in when needed and upholding the club’s standards of hospitality and discretion.

The role emphasizes teamwork, attention to detail, and consistent service during busy periods and events, with opportunities to grow within our premier private club. Evening and weekend availability required.