Server Assistant & Food Runner — Flexible Schedule

Hotel Nikko Of San Francisco Inc 150 Powell St

San Francisco (CA)

On-site

USD 30,000 - 39,000

Full time

14 days+

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Benefits offered by this job

Medical Plan
Dental & Vision
Pre-Tax Commuter Benefits
401K Matching
Employee Dining

Job summary

Hotel Nikko San Francisco is seeking a dependable Server Assistant / Food Runner to support our restaurant team and deliver exceptional guest service. This role maintains a clean, organized dining environment while ensuring timely and accurate food and beverage service.

Responsibilities include clearing tables, delivering food from kitchen to guests, and assisting servers and bartenders. A California Food Handler Certification and RBS Certification (or willingness to obtain) are required.

Qualifications

  • Must possess a valid California Food Handler Certification and Responsible Beverage Service (RBS) Certification, or be willing to obtain both upon hire.
  • Strong team player with a positive attitude.
  • Excellent communication and attention to detail.
  • Flexible schedule, including weekends and holidays.

Responsibilities

  • Clear, clean, and reset tables; maintain dining room cleanliness throughout service.
  • Deliver food from kitchen to guests accurately and efficiently.
  • Support servers and bartenders with daily operations.
  • Set up and maintain buffet and bar areas, including ice, glassware, and supplies.
  • Monitor equipment and report maintenance concerns.
  • Follow all food safety, sanitation, and service standards.
  • Respond promptly and professionally to guest requests.
  • Assist as needed with side work and additional assigned duties.

Skills

Team player
Positive attitude
Communication
Attention to detail

Job description

Hotel Nikko San Francisco is seeking a dependable Server Assistant / Food Runner to support our restaurant team and deliver exceptional guest service. This role maintains a clean, organized dining environment while ensuring timely and accurate food and beverage service.

Responsibilities include clearing tables, delivering food from kitchen to guests, and assisting servers and bartenders. A California Food Handler Certification and RBS Certification (or willingness to obtain) are required.

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