SERVER ASSISTANT/BAR-DEL MAR FORT LAUDERDALE

Cameron Mitchell Restaurants; Fort Lauderdale (FL); On-site; USD 1,515,000 - 2,342,000; Part time

Benefits offered by this job

Dining discounts

Health benefits

Inclusive, fun environment

Flexible scheduling

Paid time off

Holiday closure

Starting pay $10.98/hour + tips

Job summary

Cameron Mitchell Restaurants is seeking a Part-Time Server Assistant/Bar to join our Fort Lauderdale team. In this role you will assist the bar with prep, support servers, and help deliver high-quality cocktails and guest experiences.

We emphasize hospitality, teamwork, and a positive attitude. The position includes flexible scheduling, dining discounts, and health benefits for eligible associates, with starting pay of $10.98/hour plus tips.

Qualifications

• Hospitality‑oriented candidate with strong guest service.
• Ability to work in a team and handle guest requests.
• Adheres to safety and sanitation guidelines and standards.

Responsibilities

• Prepare and serve cocktails and food in a timely, consistent manner.
• Maintain a clean, orderly bar and uphold hospitality standards.
• Answer guest questions and handle requests to ensure guest satisfaction.
• Coordinate with team and management on duties and improvements.
• Follow all safety, health, and sanitation guidelines as specified.

Skills

Genuine hospitality mindset

Leadership & teamwork

Positive attitude & guest service

Teamwork & community focus

Job description

SERVER ASSISTANT/BAR-DEL MAR FORT LAUDERDALE

Job Category: CMR Restaurant

Requisition Number: SERVE006613

• Posted : October 12, 2026
• Part-Time

Locations

Showing 1 location

Fort Lauderdale, FL 33305, USA

Description

CAMERON MITCHELL RESTAURANTS is seeking a BAR PREPto join our team!

Who are We? We are Great People Delivering Genuine Hospitality.

What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Summary: We believe in putting our Associates first! Our Associates come to work with a positive attitude, creative mindset, and a team mentality. It is the responsibility of a bartender to prepare and serve consistent, high-quality cocktails and food in an expedient manner, while establishing positive guest relations and maintaining a clean, orderly bar. The bar chef contributes to the profitability of the restaurant by generating sales, adhering to all company recipes and ensuring correct payment for all beverages served.

At Cameron Mitchell Restaurants, we put our associates first and strive to continually offer great benefits and perks listed below:

• Opportunities for career growth, 80% of all positions promoted from within
• Dining discounts at any of our 60+ restaurants
• Health benefits for eligible associates
• Inclusive, fun, and creative environment
• Flexible scheduling, paid time off, and closed 7 major holidays!
• Starting pay $10.98/hour + tips

WHAT WE ARE LOOKING FOR:

• Genuine approach to hospitality
• Individuals who exemplify leadership, kindness, and positivity
• “Yes is the Answer!” Mentality
• Those who value teamwork, family, and community

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:

• Meets company quality standards in preparation and presentation of cocktails. Achieves planned product costs by adhering to portion standards.
• Reports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.
• Exemplifies hospitality standards. Answers guest's questions about the restaurant. Handles requests and complaints with guest satisfaction as the priority.
• Cooperates with management and co-workers to assists others with duties, if needed. Communicates suggestions for improvement in a positive fashion.
• Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant. Reports potentially unsafe conditions and uses materials and equipment properly.
• Knows emergency procedures in the restaurant.
• Performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook.
• This is a guest-facing position that may require providing water and bread service, clearing tables, and assisting with other dining room responsibilities as needed.
• All newly hired associates will be subject to E-Verify Employment Eligibility Verification.

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

Qualifications

Experience

Preferred

1-2 years:

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.