Server Assistant

Inns of Aurora; Town of Aurora (NY); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Server Assistant to enhance the dining experience by supporting servers in food and beverage service. This role involves setting up dining areas, maintaining cleanliness, and ensuring customer satisfaction through effective communication. Ideal candidates will possess strong verbal communication skills, the ability to multi-task, and a commitment to food safety standards. Join a team that values professionalism and offers competitive benefits, including medical and dental coverage, paid time off, and employee discounts across all properties.

Benefits

Medical benefits

Dental benefits

Paid time off

401K program

Employee discounts

Qualifications

• Excellent verbal communication skills and ability to multi-task effectively.
• Ability to maintain a neat, professional appearance and adhere to food safety standards.

Responsibilities

• Set up dining area and server stations before each shift.
• Clear and reset tables after guest visits while maintaining cleanliness.
• Communicate clearly with server and staff to ensure proper service.

Skills

Verbal communication

Multi-tasking

Teamwork

Food safety standards

Flexibility with scheduling

Education

High school diploma

College degree

Job description

Position Purpose:

The Fargo Server Assistant is responsible for aiding the server in receiving and expediting food and beverage orders and helping to create a casual and relaxing dining experience.

Responsibilities/Duties/Functions/Tasks:

• Set up dining area and server stations before each shift
• Stay informed of daily menu updates
• Set tables prior to guest arrival with appropriate utensils, condiments etc.
• Restock all stations
• Complete all side work and daily cleaning tasks in checklist binder
• Complete all cleaning duties required at end of shift
• Report any customer service or issues in the dining area to restaurant management team
• Maintain the cleanliness of the service area
• Clear, clean and reset tables after guest visit with appropriate utensils, condiments, etc.
• Maintain cleanliness of dining area including tables, floors, counters, and other dining spaces
• Remove dishes and glasses from tables and take to kitchen during meals
• Run food from kitchen, as needed
• Communicate clearly with server and other Fargo staff members to ensure proper service
• Attend all mandatory training and meetings
• Maintain a professional demeanor and adhere to proper dress policy, as defined in the IOA handbook
• Follow guidelines and expectations as stated in the employee handbook
• Other duties as assigned

• Excellent verbal communication skills
• Ability to multi-task effectively

• Ability to maintain neat, professional and clean appearance and practices

• Ability to work while standing for long periods of time

• Ability to work in a team environment

• Ability to adhere to proper food regulation standards and health and safety standards

• Ability to maintain calm and collected demeanor in fast-paced working conditions

• Flexibility with hourly scheduling

PREFERENCES

• High school or college degree

• Previous serving experience in a casual atmosphere

• Knowledge and understanding of workplace safety procedures

SPECIAL POSITION REQUIREMENTS

• TIPS certification; will train as needed

We are proud to offer outstanding benefits to all of our employees.

Full-time employees, those working 30 hours per week or more on average, are offered competitive medical and dental benefits, as well as generous paid time off packages.

Full-time and part-time employees are eligible to participate in our 401K program and supplementary benefits.

We are particularly proud to offer all of our employees a highly competitive employee discount at all of our lodging and dining properties.