Server Assistant

Hudson House West Village; Dallas (TX); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

Flexible schedule

Career development

Family meals

Dining discounts

Holidays closed

Job summary

Hudson House West Village is seeking a Server Assistant to support our service team and uphold a welcoming dining environment. You’ll help maintain cleanliness, assist servers and hosts, and contribute to smooth service in a fast-paced, guest‑focused setting.

Join a team committed to hospitality, teamwork, and guest satisfaction, with opportunities for growth and a positive, collaborative culture in a popular Dallas restaurant.

Qualifications

• Must be at least 18 years old.
• Detail-oriented with strong communication skills and work ethic.
• Team-oriented with a strong sense of punctuality and reliability.
• Able to thrive in a fast-paced environment while remaining positive and respectful toward guests and colleagues.
• Fluent in written and spoken English.

Responsibilities

• Maintain overall cleanliness of restaurant and service areas.
• Assist servers, bartenders and hosts when needed and understand menu items.
• Run food from the kitchen to guest tables after each course is complete and accurate.
• Run beverages from the bar to guest tables and ensure beverages are refilled.
• Remove used dishes and silverware from guest tables between courses and after guests leave.
• Communicate with server, bartenders and hostess to ensure efficient seating and guest service.
• Maintain cleanliness of all tables and chairs in assigned area and reset vacated tables.
• Perform general cleaning tasks to adhere to health and safety standards.
• Perform other duties as required or assigned.

Skills

Detail-oriented

Team player

Strong communication

Punctuality

English fluency

Job description

About Hudson House

Hudson House is a neighborhood restaurant from Vandelay Companies that pairs East Coast-inspired comfort food with warm, sophisticated hospitality in a timeless setting. Rooted in the rich culinary traditions of the Hudson Valley, Hudson House combines an exceptional raw bar, chef-driven cuisine, and handcrafted cocktails to create an elevated yet approachable dining experience that guests return to time and time again.

Known for its curated East Coast oyster selection, The World’s Coldest Martini, world-famous cheeseburger, fresh seafood, sushi, and vibrant brunch, Hudson House has become a favorite gathering place for celebrations, business lunches, happy hours, and everyday occasions alike. Every detail, from the thoughtfully crafted menu to the welcoming atmosphere, reflects Vandelay’s commitment to timeless hospitality, exceptional quality, and memorable guest experiences.

At Hudson House, hospitality is about creating genuine connections. Our team members are passionate about anticipating guest needs, delivering polished yet authentic service, and creating an experience that feels welcoming from the moment each guest arrives until the moment they leave. We believe the smallest details often leave the biggest impression, and we’re committed to making every visit one worth returning for.

About the Opportunity

A Server Assistant at Hudson House is responsible for assisting our service staff with providing exceptional service to our guests. The Server Assistant is expected to perform in a hospitable manner and play an integral role in supporting and maintaining the cleanliness of the restaurant while also anticipating the guests’ needs. Our goal is to make everyone feel welcome, comfortable, important, and relaxed, while exceeding expectations of all.

Core Responsibilities

• Responsible for the overall cleanliness of the restaurant and service areas.
• Assist servers, bartenders and hosts when needed and understands food descriptions and ingredients of menu items.
• Run food from the kitchen to guest tables after ensuring each course is complete and accurate
• Run beverages from the bar to guest tables and ensure beverages are always full
• Remove used dishes and silverware from guest tables between courses and after guests leave the table.
• Communicate with server, bartenders and hostess to assure efficient seating, table utilization and guest service.
• Maintain cleanliness of all tables and chairs in assigned service area and resets vacated tables.
• Perform general cleaning tasks to adhere to health and safety standards
• Perform other duties as required or assigned.

Requirements

• At least 18 years old
• Detail-oriented with strong communication skills and work ethic
• Team-oriented with a strong sense of punctuality and reliability
• Ability to navigate a fast-paced environment while being positive, respectful, professional and having a genuine attitude towards guests and colleagues
• Fluent in both written and spoken English
• TABC Certification, as required
• Certified for food and alcohol service as is required by State and Local Agencies

Physical Requirements

• Ability to lift up to 50 pounds
• Ability to work standing and walking for extended periods of time

Benefits & Perks

• Medical, Dental and Vision benefits available
• Flexible schedule
• Professional development and career growth
• Family Meals
• Dining discounts at all Vandelay concepts
• All Vandelay restaurants are closed on Thanksgiving, Christmas and the 4th of July so our team can celebrate with their friends and family
• A collaborative, uplifting culture where we take care of our guests by taking care of our people first

If you’re a passionate professional who thrives in a fast-paced environment and is eager to grow with a company that values hospitality and teamwork, we’d love to hear from you!

Vandelay Companies provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics, or any other federal/state protected category.

Compensation: To be discussed