Server Assistant

MERANI HOSPITALITY; City of Niagara Falls (NY); On-site; USD 22,041 - 23,419; Part time

Benefits offered by this job

Paid Time Off

401K & Employer match

Health Insurance

Vision Insurance

Dental Insurance

Health Savings Account

Life Insurance

Disability Insurance

Employee Discounts

Job summary

MERANI HOSPITALITY is seeking a part-time Server Assistant for Anchor Bar Niagara Falls in New York. Responsibilities include assisting Servers, clearing and setting tables, and maintaining cleanliness in the dining areas.

The ideal candidate must have a high school diploma or equivalent and be available on nights, weekends, and holidays. The position offers competitive pay starting at $16.00 to $17.00 per hour, plus tips and various employee benefits.

Qualifications

• High school degree or equivalent.
• Availability nights, weekends, and holidays.

Responsibilities

• Assist Servers by clearing and setting tables.
• Prepare and refill beverages for guests.
• Perform end-of-day clean-up duties.

Education

High school degree or equivalent

Job description

Job Details

Level: Entry

Job Location: Anchor Bar Niagara Falls - Niagara Falls, NY 14303

Position Type: Part Time

Education Level: High School Or Equivalent

Salary Range: $16.00 - $17.00 Hourly

Travel Percentage: None

Job Shift: Any

Job Category: Restaurant - Food Service

Salary Range

$16/ $17 / Hour plus tips

Employee Benefits

• Paid Time Off
• 401K & Employer match
• Health Insurance
• Vision Insurance
• Dental Insurance
• Health Savings Account
• Life Insurance
• Disability Insurance
• Employee Discounts

Job Overview

As a Server Assistant you will assist our Servers and ensure that tables are cleared, cleaned, and properly set for patrons. The Server Assistants responsibilities include preparing and refilling beverages, assisting Servers with processing payments, removing trash, and sanitizing restaurant menus. You should also be able to perform end‑of‑day clean‑up duties.

Qualifications

• High school degree or equivalent.
• Availability nights, weekends, and holidays.

Essential Job Functions

• Welcome guests, escorting them to their tables, and providing them with menus.
• Clearing dirty plates, utensils, and glassware from tables as required.
• Carrying dirty tableware to the kitchen area.
• Preparing tables for arriving guests by wiping up spills, clearing away crumbs, replacing soiled linen, and setting up tableware, napkins, and condiments.
• Delivering food to tables when Servers are busy.
• Responding to guests requests and informing management of any complaints.
• Arranging tables and chairs to accommodate larger groups.
• Ensuring that the server station is adequately stocked with necessary restaurant supplies.
• Maintain cleanliness of the dining and bar areas by wiping down tables, chairs, counters, walls, bases and windows, vacuuming and sweeping floors, mopping floors, sanitizing menus, clearing dirty dishes, removing spills and ensuring the overall tidiness of the restaurant, often while actively serving customers.