Server (4:00 - 8:00 pm)

Highland Springs by Erickson Senior Living; Houston (TX); Hybrid; USD 10,796 - 15,377; Part time

Benefits offered by this job

Free meals for dining students during their shift

Scholarship opportunity

Job summary

Highland Springs by Erickson Senior Living in Houston, Texas is looking for enthusiastic individuals to fill an entry-level position with flexible after-school and weekend hours. No experience is required, making this a perfect opportunity for those starting their careers.

Join us to develop your skills in a supportive environment where free meals and scholarship opportunities are available. Enjoy working in a friendly atmosphere that emphasizes quality of life and growth for all team members.

Qualifications

• Be 16+ years old.
• No experience required.
• Have weekday and weekend availability.

Responsibilities

• Develop expertise in menu items and preparation methods.
• Enhance resident and guest engagement with menu highlights.
• Record food and beverage orders accurately.
• Deliver an exceptional dining experience consistently.

Skills

Good communication skills

Friendly and energetic attitude

Job description

Location: Eagle's Trace by Erickson Senior Living. Are you ready to launch your career? This entry‑level position offers valuable experience with flexible after‑school and weekend hours, and no late nights. It’s an excellent chance to develop your skills and set the stage for future success.

Compensation

Commensurate with experience, starting at $9.50/hr

What we offer

• Hours that work with your school schedules!
• Free meals for dining students during their shift!
• Scholarship opportunity for those who qualify. Earn money towards college or trade school!
• A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values
• Quality of life – most of our restaurant's employees are out before 9pm
• Growth Opportunities – grow with the company as we open new communities and expand on our existing ones!
• PTO in accordance with applicable state law
• Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age

How you will make an impact

• Develop expertise in menu items, daily specials, and preparation methods to become a subject matter expert
• Enhance resident and guest engagement by sharing daily menu highlights and suggesting recommendations that are tailored to their preferences
• Record food and beverage orders with precision and accuracy
• Deliver an exceptional dining experience consistently

What you will need

• Be 16+ years old
• No experience required!
• Have good communication skills.
• Have a friendly and energetic attitude.
• Have weekday and weekend availability

Equal Opportunity Employers

Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.