Server

The Brass Tap - National Harbor (Oxon Hill); United States; On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible schedule

Free uniforms

Training & development

Job summary

The Brass Tap – National Harbor is hiring service team members to greet guests, take orders, and serve chef-inspired food with a passion for beer knowledge. You’ll provide guests with an amazing experience in a fast-paced environment, working as part of a team dedicated to hospitality and guest satisfaction.

Applicants should be 21+, able to work weekends/holidays, and comfortable operating a POS system while maintaining cleanliness and safety standards.

Qualifications

• Minimum age 21 or older per state/local requirements.
• Availability to work weekend and holiday shifts.
• Ability to balance and carry multiple food and beverage items.
• Able to competently operate the POS and beverage equipment.
• Continuous standing, bending, and lifting up to 25 pounds.

Responsibilities

• Greet and welcome guests to The Brass Tap.
• Follow The Brass Tap steps of service for taking and serving orders.
• Be beer and menu knowledgeable to suggest beers and describe menu items.
• Present guest check and take payment.
• Follow safety and sanitation procedures.
• Keep station and service areas clean and organized.
• Complete duties without constant supervision.

Skills

Beer knowledge

Customer service

Teamwork

POS operation

Tools

POS system

Job description

Benefits:

• Flexible schedule
• Free uniforms
• Training & development

It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.

Our service team members are responsible for greeting guests, taking orders, and serving The Brass Tap's delicious food. Our servers are passionate about beer knowledge and providing each guest with an amazing experience. Positive attitudes and teamwork are a part of The Brass Tap culture. If you love people and enjoy working in a fast-paced environment, then !

Responsibilities

• Greet and welcome guests to The Brass Tap
• Follow The Brass Tap steps of service for taking and serving orders
• Be beer and menu knowledgeable to suggest beers and describe menu items
• Present guest check and take payment
• Follow safety and sanitation procedures
• Keep station and service areas clean and organized
• Complete duties without constant supervision

Requirements

• Minimum age 21 or older, based on applicable state & local requirements
• Available to work weekend and holiday shifts
• Ability to balance and carry multiple food and beverage items
• Able to competently operate the POS and beverage equipment
• Continuous standing, bending, and lifting up to 25 pounds