Server

Trinity Woods; Tulsa (OK); On-site; USD 24,000 - 30,000; Full time

Benefits offered by this job

Benefits

Paid Time Off

Job summary

Trinity Woods in Tulsa, OK is seeking a dedicated food service professional to join our team. This full-time role involves serving members, setting dining room tables, and handling daily meal service with a focus on accuracy and customer satisfaction.

Candidates should have a high school diploma or equivalent, at least one year in food service (Preferred), and a Tulsa County Food Handler’s Card. Strong communication and multitasking skills are essential, as is experience with a POS system.

Qualifications

• High school diploma or equivalent.
• Minimum of one year’s experience in food service preferred.
• Current Tulsa County Food Handler’s Card.
• Ability to work with minimal supervision.
• Exceptional communication, customer service and people skills.
• Point-of-sale system experience preferred.
• Ability to handle multiple tasks at one time.

Responsibilities

• Provides accurate and efficient food service to members.
• Sets and/or resets dining room tables for service using proper techniques.
• Prepares for the day and/or evening meal service.
• Performs closing tasks to ensure the workspace is clean after service has been concluded.
• Interacts positively with and provides support to other staff.
• Uses the Point of Sale system to take and tender orders.
• Uses the Daily Side Work Check List to accurately record completion of daily work assignments.
• Other duties as assigned.

Skills

Customer service

Communication

Multitasking

POS experience

Food service

Education

High school diploma or equivalent

Tools

Point-of-sale system

Job description

Trinity Woods
4134 E 31st St
Tulsa, OK 74135, USA

Description

Full Time*Benefits*Paid Time Off

Thursday - Saturday 10:30am to 7:30pm and Sunday 10am to 3pm.

Job Requirements:

• High school diploma or equivalent.
• Minimum of one year’s experience in food service preferred.
• Current Tulsa County Food Handler’s Card.
• Ability to work with minimal supervision.
• Exceptional communication, customer service and people skills.
• Point-of-sale system experience preferred.
• Ability to handle multiple tasks at one time.

Responsibilities:

Consistently demonstrates the following essential functions:

• Provides accurate and efficient food service to members.
• Sets and/or resets dining room tables for service using proper techniques.
• Prepares for the day and/or evening meal service.
• Performs closing tasks to ensure the workspace is clean after service has been concluded.
• Interacts positively with and provides support to other staff.
• Uses the Point of Sale system to take and tender orders.
• Uses the Daily Side Work Check List to accurately record completion of daily work assignments.
• Other duties as assigned.

Qualifications

Education

Preferred

High School or better.

Licenses & Certifications

Required

Food Handlers

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.