Server

Greatwood at Sugar Land

Sugar Land (TX)

On-site

USD 17,000 - 22,000

Full time

3 days ago
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Benefits offered by this job

Health Insurance
Dental Insurance
Vision Insurance
Life Insurance
Short Term/Long Term Disability
401k
Flexible Spending Account

Job summary

Senior Solutions Management Group seeks a dedicated food service team member to deliver quick, friendly service to residents and guests in a senior living setting. You will keep dining areas clean, assist with tray service, and collaborate with staff to ensure timely meals while following health codes and safety guidelines.

All staff participate in training and maintain a positive, professional demeanor. This role emphasizes teamwork, reliability, and adherence to company policies and state

Qualifications

  • Provide quick, efficient, and pleasant service to residents and guests.
  • Maintain clean and sanitary dining areas per policies and health codes.
  • Follow state and local health codes for food handling.
  • Participate in required training and staff meetings.
  • Collaborate with staff to ensure timely room service.

Responsibilities

  • Take orders and communicate with kitchen; deliver meals to residents and/or guests.
  • Respond quickly to residents' needs and requests.
  • buss tables and reset them according to standards.
  • Complete assigned side work; check out with manager at shift end.
  • Assist with Tray Service/Pick Up policies to ensure timely service.
  • Maintain sanitation of work areas, china and equipment; comply with health codes.
  • Follow personal hygiene policy and safety guidelines.

Skills

Customer service
Communication
Teamwork
Time management
Sanitation

Job description

Senior Solutions Management Group is a company born to provide excellent customer service and satisfaction to the senior residents it is entrusted to care for and the clients in which it is accountable to serve. Our Senior Solutions Management Group communities offer rewarding career opportunities for those interested in working in the senior care industry. We look for unique individuals that have a commitment to excellence and a fundamental passion for providing seniors with the assistance, companionship, and the rewarding lifestyle they deserve.This individual provides quick, efficient and pleasant service of food and beverage to residents and guests ensuring the needs of both are met. They also must keep dining room areas clean and sanitary according to Senior Solutions Management policies & procedures, County, and State Guidelines.

Benefits:

  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • Short Term/Long Term Disability
  • 401k
  • Flexible Spending Account

Essential Functions:

  • Accept food order, communicate to kitchen and deliver food and beverage to residents and/or guests in a timely manner in accordance with Company policies, procedures and standards.
  • Ensure resident/guest satisfaction by responding quickly to needs and requests.
  • Actively buss tables and reset tables in accordance to Company policies, procedures and Standards.
  • Complete assigned side work and checks out with Manager at completion of shift.
  • Collaborate with all staff to ensure timely room service according to our Tray Service/Pick Up related policy.
  • Maintain clean and sanitary condition of work areas, china and equipment. Comply with all state and local health codes for food handling. Inspect end of shift duties are completed by staff. Adhere to the personal hygiene policy.
  • Attend all required training, in services, and staff meetings. Meet all department training standards through regulatory training and/or other necessary training modules as required.
  • Train and/or revisit training with staff.
  • Maintain a positive and professional demeanor toward all residents, visitors and co-workers.
  • All dietary department personnel should follow safety precautions to prevent accidents in food preparation according to our accident prevention in food preparation and prevention of back injury policy.
  • Affect budgets by avoiding waste of products and time.
  • Perform other duties as assigned.
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