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Server

Big Whiskey's American Restaurant & Bar

Springfield (MO)

On-site

USD 10,000 - 60,000

Full time

7 days ago
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Job summary

An established industry player is seeking a dedicated Server to provide exceptional dining experiences in a fast-paced environment. This role emphasizes friendly and responsive service, ensuring that guests feel welcomed and valued. With a focus on building regulars, you'll be responsible for taking orders, delivering food, and maintaining a clean service area. The ideal candidate will possess strong communication skills and a passion for customer service. Join a dynamic team where your contributions can make a real difference in creating memorable moments for our guests.

Benefits

Employee Discounts
Flexible Schedule

Qualifications

  • Minimum 1 year of service experience required.
  • Ability to communicate in the predominant language of guests.
  • Basic knowledge of dining room and service procedures.

Responsibilities

  • Welcome and greet guests within 30 seconds.
  • Take food and beverage orders accurately.
  • Monitor guests' dining experience and respond to requests.

Skills

Customer Service
Communication Skills
Basic Math Skills
Time Management

Tools

Micros System

Job description

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Summary of Position:

Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return again and again.

Benefits:
  • Employee discounts
  • Flexible schedule
Duties and Responsibilities:
  • Welcome and greet guests within 30 seconds. Make all of our guests feel comfortable and let them know you’re there to personally take care of them
  • Introduce yourself
  • Inform guests of specials and menu changes
  • Make recommendations you genuinely feel your guest will enjoy
  • Answer questions about our food, beverages, and other restaurant functions and services
  • Take food and beverage orders from guests, enter orders into the micros system, double-check to ensure accuracy, which relays orders to the kitchen and bar.
  • Deliver food and beverages from the kitchen and bar to guests in a timely manner (1-minute drink orders)
  • Perform side work at the start and end of each shift as required by the service station assignment
  • Anticipate the guests' needs i.e. napkins, drink refills, appetizer plates
  • Build Regulars
  • Maintain clean service areas and pre bus tables
  • Monitor and observe guests' dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests
  • Prepare final bill, present the check to the guest, accept payment, process credit card charges or make a change if applicable
  • When dropping check, don’t travel too far, check back asap
  • Be ready and willing to assist fellow servers as situations arise
  • Be ready and willing to assist the bus person/hostess with clearing and resetting tables
  • Thank guests for their visit and invite them to return
  • Be available to fill in as needed to ensure smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
Qualifications:
  • Minimum 1 year of service experience
  • Be able to communicate and understand the predominant language(s) of our guests
  • Must have a basic knowledge of dining room and service procedures and functions
  • Possess basic math skills and have the ability to handle money and operate a micros system
  • Be able to work in a standing position for long periods of time (up to 5 hours)
  • Be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds
Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
  • Restaurants

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Springfield, MO $15.00-$30.00 2 months ago

Server $13.50-$15/hr 4p-7:30p (Part Time)

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